3 Cups of Corn Syrup to Lb Conversion

Question:
How many pounds of corn syrup in 3 US cups? How much are 3 cups of corn syrup in lb?

The answer is:
3 US cups of corn syrup is equivalent to 2.17 ( ~ 2 1/4) pounds(*)

Volume to 'Weight' Converter

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Results:

3 US cups of corn syrup equals 2.17 ( ~ 2 1/4) pounds. (*)
(*) To be more precise, 3 US cups of corn syrup is equal to 2.1688 pounds. All figures are approximate.

US cups of corn syrup to pounds Chart

US cups of corn syrup to pounds
2.1 US cups of corn syrup = 1.52 pounds
2 1/5 US cups of corn syrup = 1.59 pounds
2.3 US cups of corn syrup = 1.66 pounds
2.4 US cups of corn syrup = 1.74 pounds
2 1/2 US cups of corn syrup = 1.81 pounds
2.6 US cups of corn syrup = 1.88 pounds
2.7 US cups of corn syrup = 1.95 pounds
2.8 US cups of corn syrup = 2.02 pounds
2.9 US cups of corn syrup = 2.1 pounds
3 US cups of corn syrup = 2.17 pounds
US cups of corn syrup to pounds
3 US cups of corn syrup = 2.17 pounds
3.1 US cups of corn syrup = 2.24 pounds
3 1/5 US cups of corn syrup = 2.31 pounds
3.3 US cups of corn syrup = 2.39 pounds
3.4 US cups of corn syrup = 2.46 pounds
3 1/2 US cups of corn syrup = 2.53 pounds
3.6 US cups of corn syrup = 2.6 pounds
3.7 US cups of corn syrup = 2.67 pounds
3.8 US cups of corn syrup = 2.75 pounds
3.9 US cups of corn syrup = 2.82 pounds

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

3 US cups of corn syrup equals how many pounds?

3 US cups of corn syrup is equivalent 2.17 ( ~ 2 1/4) pounds.

How much is 2.17 pounds of corn syrup in US cups?

2.17 pounds of corn syrup equals 3 ( ~ 3) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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