3 Ml of Cooked Noodles to Kg Conversion

Question:
How many kilograms of cooked noodles in 3 milliliters? How much are 3 ml of cooked noodles in kg?

The answer is:
3 milliliters of cooked noodles is equivalent to 0.0019 kilogram(*)

Volume to 'Weight' Converter

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Results:

3 milliliters of cooked noodles equals 0.0019 kilogram. (*)
(*) To be more precise, 3 milliliters of cooked noodles is equal to 0.001902 kilogram. All figures are approximate.

Milliliters of cooked noodles to kilograms Chart

Milliliters of cooked noodles to kilograms
2.1 milliliters of cooked noodles = 0.00133 kilogram
2 1/5 milliliters of cooked noodles = 0.00139 kilogram
2.3 milliliters of cooked noodles = 0.00146 kilogram
2.4 milliliters of cooked noodles = 0.00152 kilogram
2 1/2 milliliters of cooked noodles = 0.00159 kilogram
2.6 milliliters of cooked noodles = 0.00165 kilogram
2.7 milliliters of cooked noodles = 0.00171 kilogram
2.8 milliliters of cooked noodles = 0.00178 kilogram
2.9 milliliters of cooked noodles = 0.00184 kilogram
3 milliliters of cooked noodles = 0.0019 kilogram
Milliliters of cooked noodles to kilograms
3 milliliters of cooked noodles = 0.0019 kilogram
3.1 milliliters of cooked noodles = 0.00197 kilogram
3 1/5 milliliters of cooked noodles = 0.00203 kilogram
3.3 milliliters of cooked noodles = 0.00209 kilogram
3.4 milliliters of cooked noodles = 0.00216 kilogram
3 1/2 milliliters of cooked noodles = 0.00222 kilogram
3.6 milliliters of cooked noodles = 0.00228 kilogram
3.7 milliliters of cooked noodles = 0.00235 kilogram
3.8 milliliters of cooked noodles = 0.00241 kilogram
3.9 milliliters of cooked noodles = 0.00247 kilogram

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

3 milliliters of cooked noodles equals how many kilograms?

3 milliliters of cooked noodles is equivalent 0.0019 kilogram.

How much is 0.0019 kilogram of cooked noodles in milliliters?

0.0019 kilogram of cooked noodles equals 3 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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