3 Ml of Cooked Noodles to Ounces Conversion

Question:
How many ounces of cooked noodles in 3 milliliters? How much are 3 ml of cooked noodles in ounces?

The answer is:
3 milliliters of cooked noodles is equivalent to 0.0671 ounce(*)

Volume to 'Weight' Converter

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Results:

3 milliliters of cooked noodles equals 0.0671 ounce. (*)
(*) To be more precise, 3 milliliters of cooked noodles is equal to 0.067091 ounce. All figures are approximate.

Milliliters of cooked noodles to ounces Chart

Milliliters of cooked noodles to ounces
2.1 milliliters of cooked noodles = 0.047 ounce
2 1/5 milliliters of cooked noodles = 0.0492 ounce
2.3 milliliters of cooked noodles = 0.0514 ounce
2.4 milliliters of cooked noodles = 0.0537 ounce
2 1/2 milliliters of cooked noodles = 0.0559 ounce
2.6 milliliters of cooked noodles = 0.0581 ounce
2.7 milliliters of cooked noodles = 0.0604 ounce
2.8 milliliters of cooked noodles = 0.0626 ounce
2.9 milliliters of cooked noodles = 0.0649 ounce
3 milliliters of cooked noodles = 0.0671 ounce
Milliliters of cooked noodles to ounces
3 milliliters of cooked noodles = 0.0671 ounce
3.1 milliliters of cooked noodles = 0.0693 ounce
3 1/5 milliliters of cooked noodles = 0.0716 ounce
3.3 milliliters of cooked noodles = 0.0738 ounce
3.4 milliliters of cooked noodles = 0.076 ounce
3 1/2 milliliters of cooked noodles = 0.0783 ounce
3.6 milliliters of cooked noodles = 0.0805 ounce
3.7 milliliters of cooked noodles = 0.0827 ounce
3.8 milliliters of cooked noodles = 0.085 ounce
3.9 milliliters of cooked noodles = 0.0872 ounce

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

3 milliliters of cooked noodles equals how many ounces?

3 milliliters of cooked noodles is equivalent 0.0671 ounce.

How much is 0.0671 ounce of cooked noodles in milliliters?

0.0671 ounce of cooked noodles equals 3 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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