3 Tablespoons of Split Dry Peas to Pounds Conversion

Question:
How many pounds of split dry peas in 3 US tablespoons? How much are 3 tablespoons of split dry peas in pounds?

The answer is:
3 US tablespoons of split dry peas is equivalent to 0.093 pounds^(*)

Volume to 'Weight' Converter

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Results: 3 US tablespoons of split dry peas equals 0.093 pounds. (*)
(*) To be more precise, 3 US tablespoons of split dry peas is equal to 0.093006 pounds. All figures are approximate.

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US tablespoons of split dry peas to pounds Chart

US tablespoons of split dry peas to pounds
2.1 US tablespoons of split dry peas	=	0.0651 pounds
2 ¹/₅ US tablespoons of split dry peas	=	0.0682 pounds
2.3 US tablespoons of split dry peas	=	0.0713 pounds
2.4 US tablespoons of split dry peas	=	0.0744 pounds
2 ¹/₂ US tablespoons of split dry peas	=	0.0775 pounds
2.6 US tablespoons of split dry peas	=	0.0806 pounds
2.7 US tablespoons of split dry peas	=	0.0837 pounds
2.8 US tablespoons of split dry peas	=	0.0868 pounds
2.9 US tablespoons of split dry peas	=	0.0899 pounds
3 US tablespoons of split dry peas	=	0.093 pounds

US tablespoons of split dry peas to pounds
3 US tablespoons of split dry peas	=	0.093 pounds
3.1 US tablespoons of split dry peas	=	0.0961 pounds
3 ¹/₅ US tablespoons of split dry peas	=	0.0992 pounds
3.3 US tablespoons of split dry peas	=	0.102 pounds
3.4 US tablespoons of split dry peas	=	0.105 pounds
3 ¹/₂ US tablespoons of split dry peas	=	0.109 pounds
3.6 US tablespoons of split dry peas	=	0.112 pounds
3.7 US tablespoons of split dry peas	=	0.115 pounds
3.8 US tablespoons of split dry peas	=	0.118 pounds
3.9 US tablespoons of split dry peas	=	0.121 pounds

Note: some values may be rounded.

FAQs on split dry peas weight to volume conversion

3 US tablespoons of split dry peas equals how many pounds?

3 US tablespoons of split dry peas is equivalent 0.093 pounds.

How much is 0.093 pounds of split dry peas in US tablespoons?

0.093 pounds of split dry peas equals 3 ( ~ 3) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.