3 Tbsp of Cake Flour to Ounces Conversion

Question:
How many ounces of cake flour in 3 US tablespoons? How much are 3 tbsp of cake flour in ounces?

The answer is:
3 US tablespoons of cake flour is equivalent to 0.859 ( ~ ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 3 US tablespoons of cake flour equals 0.859 ( ~ ³/₄) ounces. (*)
(*) To be more precise, 3 US tablespoons of cake flour is equal to 0.85906 ounces. All figures are approximate.

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US tablespoons of cake flour to ounces Chart

US tablespoons of cake flour to ounces
2.1 US tablespoons of cake flour	=	0.601 ounces
2 ¹/₅ US tablespoons of cake flour	=	0.63 ounces
2.3 US tablespoons of cake flour	=	0.659 ounces
2.4 US tablespoons of cake flour	=	0.687 ounces
2 ¹/₂ US tablespoons of cake flour	=	0.716 ounces
2.6 US tablespoons of cake flour	=	0.745 ounces
2.7 US tablespoons of cake flour	=	0.773 ounces
2.8 US tablespoons of cake flour	=	0.802 ounces
2.9 US tablespoons of cake flour	=	0.83 ounces
3 US tablespoons of cake flour	=	0.859 ounces

US tablespoons of cake flour to ounces
3 US tablespoons of cake flour	=	0.859 ounces
3.1 US tablespoons of cake flour	=	0.888 ounces
3 ¹/₅ US tablespoons of cake flour	=	0.916 ounces
3.3 US tablespoons of cake flour	=	0.945 ounces
3.4 US tablespoons of cake flour	=	0.974 ounces
3 ¹/₂ US tablespoons of cake flour	=	1 ounces
3.6 US tablespoons of cake flour	=	1.03 ounces
3.7 US tablespoons of cake flour	=	1.06 ounces
3.8 US tablespoons of cake flour	=	1.09 ounces
3.9 US tablespoons of cake flour	=	1.12 ounces

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

3 US tablespoons of cake flour equals how many ounces?

3 US tablespoons of cake flour is equivalent 0.859 ( ~ ³/₄) ounces.

How much is 0.859 ounces of cake flour in US tablespoons?

0.859 ounces of cake flour equals 3 ( ~ 3) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.