3 Tbsp of Soy Flour to Ounces Conversion

Question:
How many ounces of soy flour in 3 US tablespoons? How much are 3 tbsp of soy flour in ounces?

The answer is:
3 US tablespoons of soy flour is equivalent to 0.939 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

3 US tablespoons of soy flour equals 0.939 ( ~ 1) ounce. (*)
(*) To be more precise, 3 US tablespoons of soy flour is equal to 0.93886 ounce. All figures are approximate.

US tablespoons of soy flour to ounces Chart

US tablespoons of soy flour to ounces
2.1 US tablespoons of soy flour = 0.657 ounce
2 1/5 US tablespoons of soy flour = 0.688 ounce
2.3 US tablespoons of soy flour = 0.72 ounce
2.4 US tablespoons of soy flour = 0.751 ounce
2 1/2 US tablespoons of soy flour = 0.782 ounce
2.6 US tablespoons of soy flour = 0.814 ounce
2.7 US tablespoons of soy flour = 0.845 ounce
2.8 US tablespoons of soy flour = 0.876 ounce
2.9 US tablespoons of soy flour = 0.908 ounce
3 US tablespoons of soy flour = 0.939 ounce
US tablespoons of soy flour to ounces
3 US tablespoons of soy flour = 0.939 ounce
3.1 US tablespoons of soy flour = 0.97 ounce
3 1/5 US tablespoons of soy flour = 1 ounce
3.3 US tablespoons of soy flour = 1.03 ounce
3.4 US tablespoons of soy flour = 1.06 ounce
3 1/2 US tablespoons of soy flour = 1.1 ounce
3.6 US tablespoons of soy flour = 1.13 ounce
3.7 US tablespoons of soy flour = 1.16 ounce
3.8 US tablespoons of soy flour = 1.19 ounce
3.9 US tablespoons of soy flour = 1.22 ounce

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

3 US tablespoons of soy flour equals how many ounces?

3 US tablespoons of soy flour is equivalent 0.939 ( ~ 1) ounce.

How much is 0.939 ounce of soy flour in US tablespoons?

0.939 ounce of soy flour equals 3 ( ~ 3) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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