30 Ml of Baking Powder to Pounds Conversion
Question:
How many pounds of baking powder in 30 milliliters? How much are 30 ml of baking powder in pounds?
The answer is:
30 milliliters of baking powder is equivalent to 0.0643 pounds(*)
Volume to 'Weight' Converter
Milliliters of baking powder to pounds Chart
| Milliliters of baking powder to pounds | ||
|---|---|---|
| 21 milliliters of baking powder | = | 0.045 pounds |
| 22 milliliters of baking powder | = | 0.0471 pounds |
| 23 milliliters of baking powder | = | 0.0493 pounds |
| 24 milliliters of baking powder | = | 0.0514 pounds |
| 25 milliliters of baking powder | = | 0.0536 pounds |
| 26 milliliters of baking powder | = | 0.0557 pounds |
| 27 milliliters of baking powder | = | 0.0579 pounds |
| 28 milliliters of baking powder | = | 0.06 pounds |
| 29 milliliters of baking powder | = | 0.0621 pounds |
| 30 milliliters of baking powder | = | 0.0643 pounds |
| Milliliters of baking powder to pounds | ||
|---|---|---|
| 30 milliliters of baking powder | = | 0.0643 pounds |
| 31 milliliters of baking powder | = | 0.0664 pounds |
| 32 milliliters of baking powder | = | 0.0686 pounds |
| 33 milliliters of baking powder | = | 0.0707 pounds |
| 34 milliliters of baking powder | = | 0.0729 pounds |
| 35 milliliters of baking powder | = | 0.075 pounds |
| 36 milliliters of baking powder | = | 0.0771 pounds |
| 37 milliliters of baking powder | = | 0.0793 pounds |
| 38 milliliters of baking powder | = | 0.0814 pounds |
| 39 milliliters of baking powder | = | 0.0836 pounds |
Note: some values may be rounded.
FAQs on baking powder weight to volume conversion
30 milliliters of baking powder equals how many pounds?
30 milliliters of baking powder is equivalent 0.0643 pounds.
How much is 0.0643 pounds of baking powder in milliliters?
0.0643 pounds of baking powder equals 30 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.