30 Ml of Bread Flour to Ounces Conversion

Question:
How many ounces of bread flour in 30 milliliters? How much are 30 ml of bread flour in ounces?

The answer is:
30 milliliters of bread flour is equivalent to 0.608 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 30 milliliters of bread flour equals 0.608 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 30 milliliters of bread flour is equal to 0.60848 ounces. All figures are approximate.

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Milliliters of bread flour to ounces Chart

Milliliters of bread flour to ounces
21 milliliters of bread flour	=	0.426 ounces
22 milliliters of bread flour	=	0.446 ounces
23 milliliters of bread flour	=	0.466 ounces
24 milliliters of bread flour	=	0.487 ounces
25 milliliters of bread flour	=	0.507 ounces
26 milliliters of bread flour	=	0.527 ounces
27 milliliters of bread flour	=	0.548 ounces
28 milliliters of bread flour	=	0.568 ounces
29 milliliters of bread flour	=	0.588 ounces
30 milliliters of bread flour	=	0.608 ounces

Milliliters of bread flour to ounces
30 milliliters of bread flour	=	0.608 ounces
31 milliliters of bread flour	=	0.629 ounces
32 milliliters of bread flour	=	0.649 ounces
33 milliliters of bread flour	=	0.669 ounces
34 milliliters of bread flour	=	0.69 ounces
35 milliliters of bread flour	=	0.71 ounces
36 milliliters of bread flour	=	0.73 ounces
37 milliliters of bread flour	=	0.75 ounces
38 milliliters of bread flour	=	0.771 ounces
39 milliliters of bread flour	=	0.791 ounces

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

30 milliliters of bread flour equals how many ounces?

30 milliliters of bread flour is equivalent 0.608 ( ~ ¹/₂) ounces.

How much is 0.608 ounces of bread flour in milliliters?

0.608 ounces of bread flour equals 30 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.