30 Ml of Brown Sugar to Ounces Conversion

Question:
How many ounces of brown sugar in 30 milliliters? How much are 30 ml of brown sugar in ounces?

The answer is:
30 milliliters of brown sugar is equivalent to 0.984 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

30 milliliters of brown sugar equals 0.984 ( ~ 1) ounce. (*)
(*) To be more precise, 30 milliliters of brown sugar is equal to 0.98414 ounce. All figures are approximate.

Milliliters of brown sugar to ounces Chart

Milliliters of brown sugar to ounces
21 milliliters of brown sugar = 0.689 ounce
22 milliliters of brown sugar = 0.722 ounce
23 milliliters of brown sugar = 0.755 ounce
24 milliliters of brown sugar = 0.787 ounce
25 milliliters of brown sugar = 0.82 ounce
26 milliliters of brown sugar = 0.853 ounce
27 milliliters of brown sugar = 0.886 ounce
28 milliliters of brown sugar = 0.919 ounce
29 milliliters of brown sugar = 0.951 ounce
30 milliliters of brown sugar = 0.984 ounce
Milliliters of brown sugar to ounces
30 milliliters of brown sugar = 0.984 ounce
31 milliliters of brown sugar = 1.02 ounce
32 milliliters of brown sugar = 1.05 ounce
33 milliliters of brown sugar = 1.08 ounce
34 milliliters of brown sugar = 1.12 ounce
35 milliliters of brown sugar = 1.15 ounce
36 milliliters of brown sugar = 1.18 ounce
37 milliliters of brown sugar = 1.21 ounce
38 milliliters of brown sugar = 1.25 ounce
39 milliliters of brown sugar = 1.28 ounce

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

30 milliliters of brown sugar equals how many ounces?

30 milliliters of brown sugar is equivalent 0.984 ( ~ 1) ounce.

How much is 0.984 ounce of brown sugar in milliliters?

0.984 ounce of brown sugar equals 30 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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