30 Ml of Cake Flour to Kg Conversion
Question:
How many kilograms of cake flour in 30 milliliters? How much are 30 ml of cake flour in kg?
The answer is:
30 milliliters of cake flour is equivalent to 0.0165 kilograms(*)
Volume to 'Weight' Converter
Milliliters of cake flour to kilograms Chart
| Milliliters of cake flour to kilograms | ||
|---|---|---|
| 21 milliliters of cake flour | = | 0.0115 kilograms |
| 22 milliliters of cake flour | = | 0.0121 kilograms |
| 23 milliliters of cake flour | = | 0.0126 kilograms |
| 24 milliliters of cake flour | = | 0.0132 kilograms |
| 25 milliliters of cake flour | = | 0.0137 kilograms |
| 26 milliliters of cake flour | = | 0.0143 kilograms |
| 27 milliliters of cake flour | = | 0.0148 kilograms |
| 28 milliliters of cake flour | = | 0.0154 kilograms |
| 29 milliliters of cake flour | = | 0.0159 kilograms |
| 30 milliliters of cake flour | = | 0.0165 kilograms |
| Milliliters of cake flour to kilograms | ||
|---|---|---|
| 30 milliliters of cake flour | = | 0.0165 kilograms |
| 31 milliliters of cake flour | = | 0.017 kilograms |
| 32 milliliters of cake flour | = | 0.0176 kilograms |
| 33 milliliters of cake flour | = | 0.0181 kilograms |
| 34 milliliters of cake flour | = | 0.0187 kilograms |
| 35 milliliters of cake flour | = | 0.0192 kilograms |
| 36 milliliters of cake flour | = | 0.0198 kilograms |
| 37 milliliters of cake flour | = | 0.0203 kilograms |
| 38 milliliters of cake flour | = | 0.0209 kilograms |
| 39 milliliters of cake flour | = | 0.0214 kilograms |
Note: some values may be rounded.
FAQs on cake flour weight to volume conversion
30 milliliters of cake flour equals how many kilograms?
30 milliliters of cake flour is equivalent 0.0165 kilograms.
How much is 0.0165 kilograms of cake flour in milliliters?
0.0165 kilograms of cake flour equals 30 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.