30 Ml of Chopped Onion to Ounces Conversion

Question:
How many ounces of chopped onion in 30 milliliters? How much are 30 ml of chopped onion in ounces?

The answer is:
30 milliliters of chopped onion is equivalent to 0.233 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 30 milliliters of chopped onion equals 0.233 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 30 milliliters of chopped onion is equal to 0.23281 ounces. All figures are approximate.

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Milliliters of chopped onion to ounces Chart

Milliliters of chopped onion to ounces
21 milliliters of chopped onion	=	0.163 ounces
22 milliliters of chopped onion	=	0.171 ounces
23 milliliters of chopped onion	=	0.178 ounces
24 milliliters of chopped onion	=	0.186 ounces
25 milliliters of chopped onion	=	0.194 ounces
26 milliliters of chopped onion	=	0.202 ounces
27 milliliters of chopped onion	=	0.21 ounces
28 milliliters of chopped onion	=	0.217 ounces
29 milliliters of chopped onion	=	0.225 ounces
30 milliliters of chopped onion	=	0.233 ounces

Milliliters of chopped onion to ounces
30 milliliters of chopped onion	=	0.233 ounces
31 milliliters of chopped onion	=	0.241 ounces
32 milliliters of chopped onion	=	0.248 ounces
33 milliliters of chopped onion	=	0.256 ounces
34 milliliters of chopped onion	=	0.264 ounces
35 milliliters of chopped onion	=	0.272 ounces
36 milliliters of chopped onion	=	0.279 ounces
37 milliliters of chopped onion	=	0.287 ounces
38 milliliters of chopped onion	=	0.295 ounces
39 milliliters of chopped onion	=	0.303 ounces

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

30 milliliters of chopped onion equals how many ounces?

30 milliliters of chopped onion is equivalent 0.233 ( ~ ¹/₄) ounces.

How much is 0.233 ounces of chopped onion in milliliters?

0.233 ounces of chopped onion equals 30 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.