30 Ml of Cooked Asparagus to Ounces Conversion

Question:
How many ounces of cooked asparagus in 30 milliliters? How much are 30 ml of cooked asparagus in ounces?

The answer is:
30 milliliters of cooked asparagus is equivalent to 0.783 ( ~ 3/4) ounce(*)

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Results:

30 milliliters of cooked asparagus equals 0.783 ( ~ 3/4) ounce. (*)
(*) To be more precise, 30 milliliters of cooked asparagus is equal to 0.78308 ounce. All figures are approximate.

Milliliters of cooked asparagus to ounces Chart

Milliliters of cooked asparagus to ounces
21 milliliters of cooked asparagus = 0.548 ounce
22 milliliters of cooked asparagus = 0.574 ounce
23 milliliters of cooked asparagus = 0.6 ounce
24 milliliters of cooked asparagus = 0.626 ounce
25 milliliters of cooked asparagus = 0.653 ounce
26 milliliters of cooked asparagus = 0.679 ounce
27 milliliters of cooked asparagus = 0.705 ounce
28 milliliters of cooked asparagus = 0.731 ounce
29 milliliters of cooked asparagus = 0.757 ounce
30 milliliters of cooked asparagus = 0.783 ounce
Milliliters of cooked asparagus to ounces
30 milliliters of cooked asparagus = 0.783 ounce
31 milliliters of cooked asparagus = 0.809 ounce
32 milliliters of cooked asparagus = 0.835 ounce
33 milliliters of cooked asparagus = 0.861 ounce
34 milliliters of cooked asparagus = 0.887 ounce
35 milliliters of cooked asparagus = 0.914 ounce
36 milliliters of cooked asparagus = 0.94 ounce
37 milliliters of cooked asparagus = 0.966 ounce
38 milliliters of cooked asparagus = 0.992 ounce
39 milliliters of cooked asparagus = 1.02 ounce

Note: some values may be rounded.

FAQs on cooked asparagus weight to volume conversion

30 milliliters of cooked asparagus equals how many ounces?

30 milliliters of cooked asparagus is equivalent 0.783 ( ~ 3/4) ounce.

How much is 0.783 ounce of cooked asparagus in milliliters?

0.783 ounce of cooked asparagus equals 30 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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