30 Ml of Rosehip Flour to Pounds Conversion

Question:
How many pounds of rosehip flour in 30 milliliters? How much are 30 ml of rosehip flour in pounds?

The answer is:
30 milliliters of rosehip flour is equivalent to 0.0497 pound(*)

Volume to 'Weight' Converter

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Results:

30 milliliters of rosehip flour equals 0.0497 pound. (*)
(*) To be more precise, 30 milliliters of rosehip flour is equal to 0.049736 pound. All figures are approximate.

Milliliters of rosehip flour to pounds Chart

Milliliters of rosehip flour to pounds
21 milliliters of rosehip flour = 0.0348 pound
22 milliliters of rosehip flour = 0.0365 pound
23 milliliters of rosehip flour = 0.0381 pound
24 milliliters of rosehip flour = 0.0398 pound
25 milliliters of rosehip flour = 0.0414 pound
26 milliliters of rosehip flour = 0.0431 pound
27 milliliters of rosehip flour = 0.0448 pound
28 milliliters of rosehip flour = 0.0464 pound
29 milliliters of rosehip flour = 0.0481 pound
30 milliliters of rosehip flour = 0.0497 pound
Milliliters of rosehip flour to pounds
30 milliliters of rosehip flour = 0.0497 pound
31 milliliters of rosehip flour = 0.0514 pound
32 milliliters of rosehip flour = 0.0531 pound
33 milliliters of rosehip flour = 0.0547 pound
34 milliliters of rosehip flour = 0.0564 pound
35 milliliters of rosehip flour = 0.058 pound
36 milliliters of rosehip flour = 0.0597 pound
37 milliliters of rosehip flour = 0.0613 pound
38 milliliters of rosehip flour = 0.063 pound
39 milliliters of rosehip flour = 0.0647 pound

Note: some values may be rounded.

FAQs on rosehip flour weight to volume conversion

30 milliliters of rosehip flour equals how many pounds?

30 milliliters of rosehip flour is equivalent 0.0497 pound.

How much is 0.0497 pound of rosehip flour in milliliters?

0.0497 pound of rosehip flour equals 30 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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