30 Ml of Sifted Dinkelflour to Kg Conversion

Question:
How many kilograms of sifted dinkelflour in 30 milliliters? How much are 30 ml of sifted dinkelflour in kg?

The answer is:
30 milliliters of sifted dinkelflour is equivalent to 0.018 kilogram(*)

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Results:

30 milliliters of sifted dinkelflour equals 0.018 kilogram. (*)
(*) To be more precise, 30 milliliters of sifted dinkelflour is equal to 0.018 kilogram. All figures are approximate.

Milliliters of sifted dinkelflour to kilograms Chart

Milliliters of sifted dinkelflour to kilograms
21 milliliters of sifted dinkelflour = 0.0126 kilogram
22 milliliters of sifted dinkelflour = 0.0132 kilogram
23 milliliters of sifted dinkelflour = 0.0138 kilogram
24 milliliters of sifted dinkelflour = 0.0144 kilogram
25 milliliters of sifted dinkelflour = 0.015 kilogram
26 milliliters of sifted dinkelflour = 0.0156 kilogram
27 milliliters of sifted dinkelflour = 0.0162 kilogram
28 milliliters of sifted dinkelflour = 0.0168 kilogram
29 milliliters of sifted dinkelflour = 0.0174 kilogram
30 milliliters of sifted dinkelflour = 0.018 kilogram
Milliliters of sifted dinkelflour to kilograms
30 milliliters of sifted dinkelflour = 0.018 kilogram
31 milliliters of sifted dinkelflour = 0.0186 kilogram
32 milliliters of sifted dinkelflour = 0.0192 kilogram
33 milliliters of sifted dinkelflour = 0.0198 kilogram
34 milliliters of sifted dinkelflour = 0.0204 kilogram
35 milliliters of sifted dinkelflour = 0.021 kilogram
36 milliliters of sifted dinkelflour = 0.0216 kilogram
37 milliliters of sifted dinkelflour = 0.0222 kilogram
38 milliliters of sifted dinkelflour = 0.0228 kilogram
39 milliliters of sifted dinkelflour = 0.0234 kilogram

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

30 milliliters of sifted dinkelflour equals how many kilograms?

30 milliliters of sifted dinkelflour is equivalent 0.018 kilogram.

How much is 0.018 kilogram of sifted dinkelflour in milliliters?

0.018 kilogram of sifted dinkelflour equals 30 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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