35 Ml of All Purpose Flour to Ounces Conversion

Question:
How many ounces of all purpose flour in 35 milliliters? How much are 35 ml of all purpose flour in ounces?

The answer is:
35 milliliters of all purpose flour is equivalent to 0.626 ( ~ 3/4) ounces(*)

Volume to 'Weight' Converter

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Results:

35 milliliters of all purpose flour equals 0.626 ( ~ 3/4) ounces. (*)
(*) To be more precise, 35 milliliters of all purpose flour is equal to 0.62594 ounces. All figures are approximate.

Milliliters of all purpose flour to ounces Chart

Milliliters of all purpose flour to ounces
26 milliliters of all purpose flour = 0.465 ounces
27 milliliters of all purpose flour = 0.483 ounces
28 milliliters of all purpose flour = 0.501 ounces
29 milliliters of all purpose flour = 0.519 ounces
30 milliliters of all purpose flour = 0.537 ounces
31 milliliters of all purpose flour = 0.554 ounces
32 milliliters of all purpose flour = 0.572 ounces
33 milliliters of all purpose flour = 0.59 ounces
34 milliliters of all purpose flour = 0.608 ounces
35 milliliters of all purpose flour = 0.626 ounces
Milliliters of all purpose flour to ounces
35 milliliters of all purpose flour = 0.626 ounces
36 milliliters of all purpose flour = 0.644 ounces
37 milliliters of all purpose flour = 0.662 ounces
38 milliliters of all purpose flour = 0.68 ounces
39 milliliters of all purpose flour = 0.697 ounces
40 milliliters of all purpose flour = 0.715 ounces
41 milliliters of all purpose flour = 0.733 ounces
42 milliliters of all purpose flour = 0.751 ounces
43 milliliters of all purpose flour = 0.769 ounces
44 milliliters of all purpose flour = 0.787 ounces

Note: some values may be rounded.

FAQs on all purpose flour weight to volume conversion

35 milliliters of all purpose flour equals how many ounces?

35 milliliters of all purpose flour is equivalent 0.626 ( ~ 3/4) ounces.

How much is 0.626 ounces of all purpose flour in milliliters?

0.626 ounces of all purpose flour equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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