35 Ml of Bulgur to Ounces Conversion

Question:
How many ounces of bulgur in 35 milliliters? How much are 35 ml of bulgur in ounces?

The answer is:
35 milliliters of bulgur is equivalent to 0.991 ( ~ 1) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 35 milliliters of bulgur equals 0.991 ( ~ 1) ounces. (*)
(*) To be more precise, 35 milliliters of bulgur is equal to 0.99137 ounces. All figures are approximate.

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Milliliters of bulgur to ounces Chart

Milliliters of bulgur to ounces
26 milliliters of bulgur	=	0.736 ounces
27 milliliters of bulgur	=	0.765 ounces
28 milliliters of bulgur	=	0.793 ounces
29 milliliters of bulgur	=	0.821 ounces
30 milliliters of bulgur	=	0.85 ounces
31 milliliters of bulgur	=	0.878 ounces
32 milliliters of bulgur	=	0.906 ounces
33 milliliters of bulgur	=	0.935 ounces
34 milliliters of bulgur	=	0.963 ounces
35 milliliters of bulgur	=	0.991 ounces

Milliliters of bulgur to ounces
35 milliliters of bulgur	=	0.991 ounces
36 milliliters of bulgur	=	1.02 ounces
37 milliliters of bulgur	=	1.05 ounces
38 milliliters of bulgur	=	1.08 ounces
39 milliliters of bulgur	=	1.1 ounces
40 milliliters of bulgur	=	1.13 ounces
41 milliliters of bulgur	=	1.16 ounces
42 milliliters of bulgur	=	1.19 ounces
43 milliliters of bulgur	=	1.22 ounces
44 milliliters of bulgur	=	1.25 ounces

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

35 milliliters of bulgur equals how many ounces?

35 milliliters of bulgur is equivalent 0.991 ( ~ 1) ounces.

How much is 0.991 ounces of bulgur in milliliters?

0.991 ounces of bulgur equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.