35 Ml of Flour to Ounces Conversion

Question:
How many ounces of flour in 35 milliliters? How much are 35 ml of flour in ounces?

The answer is:
35 milliliters of flour is equivalent to 0.652 ( ~ ³/₄) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 35 milliliters of flour equals 0.652 ( ~ ³/₄) ounces. (*)
(*) To be more precise, 35 milliliters of flour is equal to 0.65186 ounces. All figures are approximate.

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Milliliters of flour to ounces Chart

Milliliters of flour to ounces
26 milliliters of flour	=	0.484 ounces
27 milliliters of flour	=	0.503 ounces
28 milliliters of flour	=	0.521 ounces
29 milliliters of flour	=	0.54 ounces
30 milliliters of flour	=	0.559 ounces
31 milliliters of flour	=	0.577 ounces
32 milliliters of flour	=	0.596 ounces
33 milliliters of flour	=	0.615 ounces
34 milliliters of flour	=	0.633 ounces
35 milliliters of flour	=	0.652 ounces

Milliliters of flour to ounces
35 milliliters of flour	=	0.652 ounces
36 milliliters of flour	=	0.67 ounces
37 milliliters of flour	=	0.689 ounces
38 milliliters of flour	=	0.708 ounces
39 milliliters of flour	=	0.726 ounces
40 milliliters of flour	=	0.745 ounces
41 milliliters of flour	=	0.764 ounces
42 milliliters of flour	=	0.782 ounces
43 milliliters of flour	=	0.801 ounces
44 milliliters of flour	=	0.819 ounces

Note: some values may be rounded.

FAQs on flour weight to volume conversion

35 milliliters of flour equals how many ounces?

35 milliliters of flour is equivalent 0.652 ( ~ ³/₄) ounces.

How much is 0.652 ounces of flour in milliliters?

0.652 ounces of flour equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.