35 Ml of Macaroni to Pounds Conversion

Question:
How many pounds of macaroni in 35 milliliters? How much are 35 ml of macaroni in pounds?

The answer is:
35 milliliters of macaroni is equivalent to 0.075 pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

35 milliliters of macaroni equals 0.075 pound. (*)
(*) To be more precise, 35 milliliters of macaroni is equal to 0.075001 pound. All figures are approximate.

Milliliters of macaroni to pounds Chart

Milliliters of macaroni to pounds
26 milliliters of macaroni = 0.0557 pound
27 milliliters of macaroni = 0.0579 pound
28 milliliters of macaroni = 0.06 pound
29 milliliters of macaroni = 0.0621 pound
30 milliliters of macaroni = 0.0643 pound
31 milliliters of macaroni = 0.0664 pound
32 milliliters of macaroni = 0.0686 pound
33 milliliters of macaroni = 0.0707 pound
34 milliliters of macaroni = 0.0729 pound
35 milliliters of macaroni = 0.075 pound
Milliliters of macaroni to pounds
35 milliliters of macaroni = 0.075 pound
36 milliliters of macaroni = 0.0771 pound
37 milliliters of macaroni = 0.0793 pound
38 milliliters of macaroni = 0.0814 pound
39 milliliters of macaroni = 0.0836 pound
40 milliliters of macaroni = 0.0857 pound
41 milliliters of macaroni = 0.0879 pound
42 milliliters of macaroni = 0.09 pound
43 milliliters of macaroni = 0.0921 pound
44 milliliters of macaroni = 0.0943 pound

Note: some values may be rounded.

FAQs on macaroni weight to volume conversion

35 milliliters of macaroni equals how many pounds?

35 milliliters of macaroni is equivalent 0.075 pound.

How much is 0.075 pound of macaroni in milliliters?

0.075 pound of macaroni equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.