35 Ml of Powdered Sugar to Kg Conversion

Question:
How many kilograms of powdered sugar in 35 milliliters? How much are 35 ml of powdered sugar in kg?

The answer is:
35 milliliters of powdered sugar is equivalent to 0.0166 kilograms(*)

Volume to 'Weight' Converter

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Results:

35 milliliters of powdered sugar equals 0.0166 kilograms. (*)
(*) To be more precise, 35 milliliters of powdered sugar is equal to 0.016555 kilograms. All figures are approximate.

Milliliters of powdered sugar to kilograms Chart

Milliliters of powdered sugar to kilograms
26 milliliters of powdered sugar = 0.0123 kilograms
27 milliliters of powdered sugar = 0.0128 kilograms
28 milliliters of powdered sugar = 0.0132 kilograms
29 milliliters of powdered sugar = 0.0137 kilograms
30 milliliters of powdered sugar = 0.0142 kilograms
31 milliliters of powdered sugar = 0.0147 kilograms
32 milliliters of powdered sugar = 0.0151 kilograms
33 milliliters of powdered sugar = 0.0156 kilograms
34 milliliters of powdered sugar = 0.0161 kilograms
35 milliliters of powdered sugar = 0.0166 kilograms
Milliliters of powdered sugar to kilograms
35 milliliters of powdered sugar = 0.0166 kilograms
36 milliliters of powdered sugar = 0.017 kilograms
37 milliliters of powdered sugar = 0.0175 kilograms
38 milliliters of powdered sugar = 0.018 kilograms
39 milliliters of powdered sugar = 0.0184 kilograms
40 milliliters of powdered sugar = 0.0189 kilograms
41 milliliters of powdered sugar = 0.0194 kilograms
42 milliliters of powdered sugar = 0.0199 kilograms
43 milliliters of powdered sugar = 0.0203 kilograms
44 milliliters of powdered sugar = 0.0208 kilograms

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

35 milliliters of powdered sugar equals how many kilograms?

35 milliliters of powdered sugar is equivalent 0.0166 kilograms.

How much is 0.0166 kilograms of powdered sugar in milliliters?

0.0166 kilograms of powdered sugar equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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