35 Ml of Sifted Dinkelflour to Ounces Conversion

Question:
How many ounces of sifted dinkelflour in 35 milliliters? How much are 35 ml of sifted dinkelflour in ounces?

The answer is:
35 milliliters of sifted dinkelflour is equivalent to 0.741 ( ~ ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 35 milliliters of sifted dinkelflour equals 0.741 ( ~ ³/₄) ounces. (*)
(*) To be more precise, 35 milliliters of sifted dinkelflour is equal to 0.74075 ounces. All figures are approximate.

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Milliliters of sifted dinkelflour to ounces Chart

Milliliters of sifted dinkelflour to ounces
26 milliliters of sifted dinkelflour	=	0.55 ounces
27 milliliters of sifted dinkelflour	=	0.571 ounces
28 milliliters of sifted dinkelflour	=	0.593 ounces
29 milliliters of sifted dinkelflour	=	0.614 ounces
30 milliliters of sifted dinkelflour	=	0.635 ounces
31 milliliters of sifted dinkelflour	=	0.656 ounces
32 milliliters of sifted dinkelflour	=	0.677 ounces
33 milliliters of sifted dinkelflour	=	0.698 ounces
34 milliliters of sifted dinkelflour	=	0.72 ounces
35 milliliters of sifted dinkelflour	=	0.741 ounces

Milliliters of sifted dinkelflour to ounces
35 milliliters of sifted dinkelflour	=	0.741 ounces
36 milliliters of sifted dinkelflour	=	0.762 ounces
37 milliliters of sifted dinkelflour	=	0.783 ounces
38 milliliters of sifted dinkelflour	=	0.804 ounces
39 milliliters of sifted dinkelflour	=	0.825 ounces
40 milliliters of sifted dinkelflour	=	0.847 ounces
41 milliliters of sifted dinkelflour	=	0.868 ounces
42 milliliters of sifted dinkelflour	=	0.889 ounces
43 milliliters of sifted dinkelflour	=	0.91 ounces
44 milliliters of sifted dinkelflour	=	0.931 ounces

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

35 milliliters of sifted dinkelflour equals how many ounces?

35 milliliters of sifted dinkelflour is equivalent 0.741 ( ~ ³/₄) ounces.

How much is 0.741 ounces of sifted dinkelflour in milliliters?

0.741 ounces of sifted dinkelflour equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.