35 Ml of Usda Rye Flour to Kg Conversion

Question:
How many kilograms of usda rye flour in 35 milliliters? How much are 35 ml of usda rye flour in kg?

The answer is:
35 milliliters of usda rye flour is equivalent to 0.0151 kilogram(*)

Volume to 'Weight' Converter

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Results:

35 milliliters of usda rye flour equals 0.0151 kilogram. (*)
(*) To be more precise, 35 milliliters of usda rye flour is equal to 0.015085 kilogram. All figures are approximate.

Milliliters of usda rye flour to kilograms Chart

Milliliters of usda rye flour to kilograms
26 milliliters of usda rye flour = 0.0112 kilogram
27 milliliters of usda rye flour = 0.0116 kilogram
28 milliliters of usda rye flour = 0.0121 kilogram
29 milliliters of usda rye flour = 0.0125 kilogram
30 milliliters of usda rye flour = 0.0129 kilogram
31 milliliters of usda rye flour = 0.0134 kilogram
32 milliliters of usda rye flour = 0.0138 kilogram
33 milliliters of usda rye flour = 0.0142 kilogram
34 milliliters of usda rye flour = 0.0147 kilogram
35 milliliters of usda rye flour = 0.0151 kilogram
Milliliters of usda rye flour to kilograms
35 milliliters of usda rye flour = 0.0151 kilogram
36 milliliters of usda rye flour = 0.0155 kilogram
37 milliliters of usda rye flour = 0.0159 kilogram
38 milliliters of usda rye flour = 0.0164 kilogram
39 milliliters of usda rye flour = 0.0168 kilogram
40 milliliters of usda rye flour = 0.0172 kilogram
41 milliliters of usda rye flour = 0.0177 kilogram
42 milliliters of usda rye flour = 0.0181 kilogram
43 milliliters of usda rye flour = 0.0185 kilogram
44 milliliters of usda rye flour = 0.019 kilogram

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

35 milliliters of usda rye flour equals how many kilograms?

35 milliliters of usda rye flour is equivalent 0.0151 kilogram.

How much is 0.0151 kilogram of usda rye flour in milliliters?

0.0151 kilogram of usda rye flour equals 35 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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