375 Ml to Ounces Conversion

Calculate the quantity of ounces in any quantity of ml

To use this converter, please choose the unit of mass (weight), the unit of volume to convert to, the mass value, the desired ingredient ten click on the button 'Calculate!'.

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

375 milliliters of water equals 13.2 ( ~ 13 1/4) ounces. (*)
(*) To be more precise, 375 milliliters of water is equal to 13.228 ounces. All figures are approximate.

Milliliters of water to ounces Chart

Milliliters of water to ounces
285 milliliters of water = 10.1 ounces
295 milliliters of water = 10.4 ounces
305 milliliters of water = 10.8 ounces
315 milliliters of water = 11.1 ounces
325 milliliters of water = 11.5 ounces
335 milliliters of water = 11.8 ounces
345 milliliters of water = 12.2 ounces
355 milliliters of water = 12.5 ounces
365 milliliters of water = 12.9 ounces
375 milliliters of water = 13.2 ounces
Milliliters of water to ounces
375 milliliters of water = 13.2 ounces
385 milliliters of water = 13.6 ounces
395 milliliters of water = 13.9 ounces
405 milliliters of water = 14.3 ounces
415 milliliters of water = 14.6 ounces
425 milliliters of water = 15 ounces
435 milliliters of water = 15.3 ounces
445 milliliters of water = 15.7 ounces
455 milliliters of water = 16 ounces
465 milliliters of water = 16.4 ounces

Note: some values may be rounded.

FAQs on water weight to volume conversion

375 milliliters of water equals how many ounces?

375 milliliters of water is equivalent 13.2 ( ~ 13 1/4) ounces.

How much is 13.2 ounces of water in milliliters?

13.2 ounces of water equals 375 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.