375 Ml of Cooked Spinach to Kg Conversion

Question:
How many kilograms of cooked spinach in 375 milliliters? How much are 375 ml of cooked spinach in kg?

The answer is:
375 milliliters of cooked spinach is equivalent to 0.357 kilogram(*)

Volume to 'Weight' Converter

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Results:

375 milliliters of cooked spinach equals 0.357 kilogram. (*)
(*) To be more precise, 375 milliliters of cooked spinach is equal to 0.35663 kilogram. All figures are approximate.

Milliliters of cooked spinach to kilograms Chart

Milliliters of cooked spinach to kilograms
285 milliliters of cooked spinach = 0.271 kilogram
295 milliliters of cooked spinach = 0.281 kilogram
305 milliliters of cooked spinach = 0.29 kilogram
315 milliliters of cooked spinach = 0.3 kilogram
325 milliliters of cooked spinach = 0.309 kilogram
335 milliliters of cooked spinach = 0.319 kilogram
345 milliliters of cooked spinach = 0.328 kilogram
355 milliliters of cooked spinach = 0.338 kilogram
365 milliliters of cooked spinach = 0.347 kilogram
375 milliliters of cooked spinach = 0.357 kilogram
Milliliters of cooked spinach to kilograms
375 milliliters of cooked spinach = 0.357 kilogram
385 milliliters of cooked spinach = 0.366 kilogram
395 milliliters of cooked spinach = 0.376 kilogram
405 milliliters of cooked spinach = 0.385 kilogram
415 milliliters of cooked spinach = 0.395 kilogram
425 milliliters of cooked spinach = 0.404 kilogram
435 milliliters of cooked spinach = 0.414 kilogram
445 milliliters of cooked spinach = 0.423 kilogram
455 milliliters of cooked spinach = 0.433 kilogram
465 milliliters of cooked spinach = 0.442 kilogram

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

375 milliliters of cooked spinach equals how many kilograms?

375 milliliters of cooked spinach is equivalent 0.357 kilogram.

How much is 0.357 kilogram of cooked spinach in milliliters?

0.357 kilogram of cooked spinach equals 375 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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