375 Ml of Icing Sugar to Kg Conversion

Question:
How many kilograms of icing sugar in 375 milliliters? How much are 375 ml of icing sugar in kg?

The answer is:
375 milliliters of icing sugar is equivalent to 0.198 kilogram(*)

Volume to 'Weight' Converter

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Results:

375 milliliters of icing sugar equals 0.198 kilogram. (*)
(*) To be more precise, 375 milliliters of icing sugar is equal to 0.198 kilogram. All figures are approximate.

Milliliters of icing sugar to kilograms Chart

Milliliters of icing sugar to kilograms
285 milliliters of icing sugar = 0.15 kilogram
295 milliliters of icing sugar = 0.156 kilogram
305 milliliters of icing sugar = 0.161 kilogram
315 milliliters of icing sugar = 0.166 kilogram
325 milliliters of icing sugar = 0.172 kilogram
335 milliliters of icing sugar = 0.177 kilogram
345 milliliters of icing sugar = 0.182 kilogram
355 milliliters of icing sugar = 0.187 kilogram
365 milliliters of icing sugar = 0.193 kilogram
375 milliliters of icing sugar = 0.198 kilogram
Milliliters of icing sugar to kilograms
375 milliliters of icing sugar = 0.198 kilogram
385 milliliters of icing sugar = 0.203 kilogram
395 milliliters of icing sugar = 0.209 kilogram
405 milliliters of icing sugar = 0.214 kilogram
415 milliliters of icing sugar = 0.219 kilogram
425 milliliters of icing sugar = 0.224 kilogram
435 milliliters of icing sugar = 0.23 kilogram
445 milliliters of icing sugar = 0.235 kilogram
455 milliliters of icing sugar = 0.24 kilogram
465 milliliters of icing sugar = 0.246 kilogram

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

375 milliliters of icing sugar equals how many kilograms?

375 milliliters of icing sugar is equivalent 0.198 kilogram.

How much is 0.198 kilogram of icing sugar in milliliters?

0.198 kilogram of icing sugar equals 375 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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