375 Ml of Onion Leaves to Kg Conversion
Question:
How many kilograms of onion leaves in 375 milliliters? How much are 375 ml of onion leaves in kg?
The answer is:
375 milliliters of onion leaves is equivalent to 0.165 kilograms(*)
Volume to 'Weight' Converter
Milliliters of onion leaves to kilograms Chart
Milliliters of onion leaves to kilograms | ||
---|---|---|
285 milliliters of onion leaves | = | 0.125 kilograms |
295 milliliters of onion leaves | = | 0.13 kilograms |
305 milliliters of onion leaves | = | 0.134 kilograms |
315 milliliters of onion leaves | = | 0.139 kilograms |
325 milliliters of onion leaves | = | 0.143 kilograms |
335 milliliters of onion leaves | = | 0.147 kilograms |
345 milliliters of onion leaves | = | 0.152 kilograms |
355 milliliters of onion leaves | = | 0.156 kilograms |
365 milliliters of onion leaves | = | 0.161 kilograms |
375 milliliters of onion leaves | = | 0.165 kilograms |
Milliliters of onion leaves to kilograms | ||
---|---|---|
375 milliliters of onion leaves | = | 0.165 kilograms |
385 milliliters of onion leaves | = | 0.169 kilograms |
395 milliliters of onion leaves | = | 0.174 kilograms |
405 milliliters of onion leaves | = | 0.178 kilograms |
415 milliliters of onion leaves | = | 0.183 kilograms |
425 milliliters of onion leaves | = | 0.187 kilograms |
435 milliliters of onion leaves | = | 0.191 kilograms |
445 milliliters of onion leaves | = | 0.196 kilograms |
455 milliliters of onion leaves | = | 0.2 kilograms |
465 milliliters of onion leaves | = | 0.205 kilograms |
Note: some values may be rounded.
FAQs on onion leaves weight to volume conversion
375 milliliters of onion leaves equals how many kilograms?
375 milliliters of onion leaves is equivalent 0.165 kilograms.
How much is 0.165 kilograms of onion leaves in milliliters?
0.165 kilograms of onion leaves equals 375 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.