375 Ml of Powdered Sugar to Kg Conversion

Question:
How many kilograms of powdered sugar in 375 milliliters? How much are 375 ml of powdered sugar in kg?

The answer is:
375 milliliters of powdered sugar is equivalent to 0.177 kilogram(*)

Volume to 'Weight' Converter

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Results:

375 milliliters of powdered sugar equals 0.177 kilogram. (*)
(*) To be more precise, 375 milliliters of powdered sugar is equal to 0.17738 kilogram. All figures are approximate.

Milliliters of powdered sugar to kilograms Chart

Milliliters of powdered sugar to kilograms
285 milliliters of powdered sugar = 0.135 kilogram
295 milliliters of powdered sugar = 0.14 kilogram
305 milliliters of powdered sugar = 0.144 kilogram
315 milliliters of powdered sugar = 0.149 kilogram
325 milliliters of powdered sugar = 0.154 kilogram
335 milliliters of powdered sugar = 0.158 kilogram
345 milliliters of powdered sugar = 0.163 kilogram
355 milliliters of powdered sugar = 0.168 kilogram
365 milliliters of powdered sugar = 0.173 kilogram
375 milliliters of powdered sugar = 0.177 kilogram
Milliliters of powdered sugar to kilograms
375 milliliters of powdered sugar = 0.177 kilogram
385 milliliters of powdered sugar = 0.182 kilogram
395 milliliters of powdered sugar = 0.187 kilogram
405 milliliters of powdered sugar = 0.192 kilogram
415 milliliters of powdered sugar = 0.196 kilogram
425 milliliters of powdered sugar = 0.201 kilogram
435 milliliters of powdered sugar = 0.206 kilogram
445 milliliters of powdered sugar = 0.21 kilogram
455 milliliters of powdered sugar = 0.215 kilogram
465 milliliters of powdered sugar = 0.22 kilogram

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

375 milliliters of powdered sugar equals how many kilograms?

375 milliliters of powdered sugar is equivalent 0.177 kilogram.

How much is 0.177 kilogram of powdered sugar in milliliters?

0.177 kilogram of powdered sugar equals 375 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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