375 Ml of Unboiled Rye Flakes to Pounds Conversion

Question:
How many pounds of unboiled rye flakes in 375 milliliters? How much are 375 ml of unboiled rye flakes in pounds?

The answer is:
375 milliliters of unboiled rye flakes is equivalent to 0.29 ( ~ 1/4) pound(*)

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Results:

375 milliliters of unboiled rye flakes equals 0.29 ( ~ 1/4) pound. (*)
(*) To be more precise, 375 milliliters of unboiled rye flakes is equal to 0.29018 pound. All figures are approximate.

Milliliters of unboiled rye flakes to pounds Chart

Milliliters of unboiled rye flakes to pounds
285 milliliters of unboiled rye flakes = 0.221 pound
295 milliliters of unboiled rye flakes = 0.228 pound
305 milliliters of unboiled rye flakes = 0.236 pound
315 milliliters of unboiled rye flakes = 0.244 pound
325 milliliters of unboiled rye flakes = 0.251 pound
335 milliliters of unboiled rye flakes = 0.259 pound
345 milliliters of unboiled rye flakes = 0.267 pound
355 milliliters of unboiled rye flakes = 0.275 pound
365 milliliters of unboiled rye flakes = 0.282 pound
375 milliliters of unboiled rye flakes = 0.29 pound
Milliliters of unboiled rye flakes to pounds
375 milliliters of unboiled rye flakes = 0.29 pound
385 milliliters of unboiled rye flakes = 0.298 pound
395 milliliters of unboiled rye flakes = 0.306 pound
405 milliliters of unboiled rye flakes = 0.313 pound
415 milliliters of unboiled rye flakes = 0.321 pound
425 milliliters of unboiled rye flakes = 0.329 pound
435 milliliters of unboiled rye flakes = 0.337 pound
445 milliliters of unboiled rye flakes = 0.344 pound
455 milliliters of unboiled rye flakes = 0.352 pound
465 milliliters of unboiled rye flakes = 0.36 pound

Note: some values may be rounded.

FAQs on unboiled rye flakes weight to volume conversion

375 milliliters of unboiled rye flakes equals how many pounds?

375 milliliters of unboiled rye flakes is equivalent 0.29 ( ~ 1/4) pound.

How much is 0.29 pound of unboiled rye flakes in milliliters?

0.29 pound of unboiled rye flakes equals 375 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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