4 Cups of Cubed Raw Onion to Ounces Conversion

Question:
How many ounces of cubed raw onion in 4 US cups? How much are 4 cups of cubed raw onion in ounces?

The answer is:
4 US cups of cubed raw onion is equivalent to 18.4 ( ~ 18 1/4) ounces(*)

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Results:

4 US cups of cubed raw onion equals 18.4 ( ~ 18 1/4) ounces. (*)
(*) To be more precise, 4 US cups of cubed raw onion is equal to 18.36 ounces. All figures are approximate.

US cups of cubed raw onion to ounces Chart

US cups of cubed raw onion to ounces
3.1 US cups of cubed raw onion = 14.2 ounces
1/5 US cups of cubed raw onion = 14.7 ounces
3.3 US cups of cubed raw onion = 15.1 ounces
3.4 US cups of cubed raw onion = 15.6 ounces
1/2 US cups of cubed raw onion = 16.1 ounces
3.6 US cups of cubed raw onion = 16.5 ounces
3.7 US cups of cubed raw onion = 17 ounces
3.8 US cups of cubed raw onion = 17.4 ounces
3.9 US cups of cubed raw onion = 17.9 ounces
4 US cups of cubed raw onion = 18.4 ounces
US cups of cubed raw onion to ounces
4 US cups of cubed raw onion = 18.4 ounces
4.1 US cups of cubed raw onion = 18.8 ounces
1/5 US cups of cubed raw onion = 19.3 ounces
4.3 US cups of cubed raw onion = 19.7 ounces
4.4 US cups of cubed raw onion = 20.2 ounces
1/2 US cups of cubed raw onion = 20.7 ounces
4.6 US cups of cubed raw onion = 21.1 ounces
4.7 US cups of cubed raw onion = 21.6 ounces
4.8 US cups of cubed raw onion = 22 ounces
4.9 US cups of cubed raw onion = 22.5 ounces

Note: some values may be rounded.

FAQs on cubed raw onion weight to volume conversion

4 US cups of cubed raw onion equals how many ounces?

4 US cups of cubed raw onion is equivalent 18.4 ( ~ 18 1/4) ounces.

How much is 18.4 ounces of cubed raw onion in US cups?

18.4 ounces of cubed raw onion equals 4 ( ~ 4) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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