4 Ounces of Light Cream to Grams Conversion
Question:
How many grams of light cream in 4 US fluid ounces? How much are 4 ounces of light cream in grams?
The answer is:
4 US fluid ounces of light cream is equivalent to 120 grams(*)
Volume to 'Weight' Converter
US fluid ounces of light cream to grams Chart
| US fluid ounces of light cream to grams | ||
|---|---|---|
| 3.1 US fluid ounces of light cream | = | 93 grams |
| 3 1/5 US fluid ounces of light cream | = | 96 grams |
| 3.3 US fluid ounces of light cream | = | 99 grams |
| 3.4 US fluid ounces of light cream | = | 102 grams |
| 3 1/2 US fluid ounces of light cream | = | 105 grams |
| 3.6 US fluid ounces of light cream | = | 108 grams |
| 3.7 US fluid ounces of light cream | = | 111 grams |
| 3.8 US fluid ounces of light cream | = | 114 grams |
| 3.9 US fluid ounces of light cream | = | 117 grams |
| 4 US fluid ounces of light cream | = | 120 grams |
| US fluid ounces of light cream to grams | ||
|---|---|---|
| 4 US fluid ounces of light cream | = | 120 grams |
| 4.1 US fluid ounces of light cream | = | 123 grams |
| 4 1/5 US fluid ounces of light cream | = | 126 grams |
| 4.3 US fluid ounces of light cream | = | 129 grams |
| 4.4 US fluid ounces of light cream | = | 132 grams |
| 4 1/2 US fluid ounces of light cream | = | 135 grams |
| 4.6 US fluid ounces of light cream | = | 138 grams |
| 4.7 US fluid ounces of light cream | = | 141 grams |
| 4.8 US fluid ounces of light cream | = | 144 grams |
| 4.9 US fluid ounces of light cream | = | 147 grams |
Note: some values may be rounded.
FAQs on light cream weight to volume conversion
4 US fluid ounces of light cream equals how many grams?
4 US fluid ounces of light cream is equivalent 120 grams.
How much is 120 grams of light cream in US fluid ounces?
120 grams of light cream equals 4 ( ~ 4) US fluid ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.