4 Tablespoons of Cake Flour to Pounds Conversion

Question:
How many pounds of cake flour in 4 US tablespoons? How much are 4 tablespoons of cake flour in pounds?

The answer is:
4 US tablespoons of cake flour is equivalent to 0.0716 pounds(*)

Volume to 'Weight' Converter

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Results:

4 US tablespoons of cake flour equals 0.0716 pounds. (*)
(*) To be more precise, 4 US tablespoons of cake flour is equal to 0.071588 pounds. All figures are approximate.

US tablespoons of cake flour to pounds Chart

US tablespoons of cake flour to pounds
3.1 US tablespoons of cake flour = 0.0555 pounds
3 1/5 US tablespoons of cake flour = 0.0573 pounds
3.3 US tablespoons of cake flour = 0.0591 pounds
3.4 US tablespoons of cake flour = 0.0608 pounds
3 1/2 US tablespoons of cake flour = 0.0626 pounds
3.6 US tablespoons of cake flour = 0.0644 pounds
3.7 US tablespoons of cake flour = 0.0662 pounds
3.8 US tablespoons of cake flour = 0.068 pounds
3.9 US tablespoons of cake flour = 0.0698 pounds
4 US tablespoons of cake flour = 0.0716 pounds
US tablespoons of cake flour to pounds
4 US tablespoons of cake flour = 0.0716 pounds
4.1 US tablespoons of cake flour = 0.0734 pounds
4 1/5 US tablespoons of cake flour = 0.0752 pounds
4.3 US tablespoons of cake flour = 0.077 pounds
4.4 US tablespoons of cake flour = 0.0787 pounds
4 1/2 US tablespoons of cake flour = 0.0805 pounds
4.6 US tablespoons of cake flour = 0.0823 pounds
4.7 US tablespoons of cake flour = 0.0841 pounds
4.8 US tablespoons of cake flour = 0.0859 pounds
4.9 US tablespoons of cake flour = 0.0877 pounds

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

4 US tablespoons of cake flour equals how many pounds?

4 US tablespoons of cake flour is equivalent 0.0716 pounds.

How much is 0.0716 pounds of cake flour in US tablespoons?

0.0716 pounds of cake flour equals 4 ( ~ 4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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