4 Tablespoons of Cocoa to Ounces Conversion
Question:
How many ounces of cocoa in 4 US tablespoons? How much are 4 tablespoons of cocoa in ounces?
The answer is:
4 US tablespoons of cocoa is equivalent to 1.1 ( ~ 1) ounces(*)
Volume to 'Weight' Converter
US tablespoons of cocoa to ounces Chart
| US tablespoons of cocoa to ounces | ||
|---|---|---|
| 3.1 US tablespoons of cocoa | = | 0.854 ounces |
| 3 1/5 US tablespoons of cocoa | = | 0.881 ounces |
| 3.3 US tablespoons of cocoa | = | 0.909 ounces |
| 3.4 US tablespoons of cocoa | = | 0.936 ounces |
| 3 1/2 US tablespoons of cocoa | = | 0.964 ounces |
| 3.6 US tablespoons of cocoa | = | 0.991 ounces |
| 3.7 US tablespoons of cocoa | = | 1.02 ounces |
| 3.8 US tablespoons of cocoa | = | 1.05 ounces |
| 3.9 US tablespoons of cocoa | = | 1.07 ounces |
| 4 US tablespoons of cocoa | = | 1.1 ounces |
| US tablespoons of cocoa to ounces | ||
|---|---|---|
| 4 US tablespoons of cocoa | = | 1.1 ounces |
| 4.1 US tablespoons of cocoa | = | 1.13 ounces |
| 4 1/5 US tablespoons of cocoa | = | 1.16 ounces |
| 4.3 US tablespoons of cocoa | = | 1.18 ounces |
| 4.4 US tablespoons of cocoa | = | 1.21 ounces |
| 4 1/2 US tablespoons of cocoa | = | 1.24 ounces |
| 4.6 US tablespoons of cocoa | = | 1.27 ounces |
| 4.7 US tablespoons of cocoa | = | 1.29 ounces |
| 4.8 US tablespoons of cocoa | = | 1.32 ounces |
| 4.9 US tablespoons of cocoa | = | 1.35 ounces |
Note: some values may be rounded.
FAQs on cocoa weight to volume conversion
4 US tablespoons of cocoa equals how many ounces?
4 US tablespoons of cocoa is equivalent 1.1 ( ~ 1) ounces.
How much is 1.1 ounces of cocoa in US tablespoons?
1.1 ounces of cocoa equals 4 ( ~ 4) US tablespoons.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.