4 Tablespoons of Graham Flour to Ounces Conversion

Question:
How many ounces of graham flour in 4 US tablespoons? How much are 4 tablespoons of graham flour in ounces?

The answer is:
4 US tablespoons of graham flour is equivalent to 1.25 ( ~ 1 1/4) ounce(*)

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Results:

4 US tablespoons of graham flour equals 1/4 ( ~ 1 1/4) ounce. (*)
(*) To be more precise, 4 US tablespoons of graham flour is equal to 1.2518 ounce. All figures are approximate.

US tablespoons of graham flour to ounces Chart

US tablespoons of graham flour to ounces
3.1 US tablespoons of graham flour = 0.97 ounce
1/5 US tablespoons of graham flour = 1 ounce
3.3 US tablespoons of graham flour = 1.03 ounce
3.4 US tablespoons of graham flour = 1.06 ounce
1/2 US tablespoons of graham flour = 1.1 ounce
3.6 US tablespoons of graham flour = 1.13 ounce
3.7 US tablespoons of graham flour = 1.16 ounce
3.8 US tablespoons of graham flour = 1.19 ounce
3.9 US tablespoons of graham flour = 1.22 ounce
4 US tablespoons of graham flour = 1.25 ounce
US tablespoons of graham flour to ounces
4 US tablespoons of graham flour = 1.25 ounce
4.1 US tablespoons of graham flour = 1.28 ounce
1/5 US tablespoons of graham flour = 1.31 ounce
4.3 US tablespoons of graham flour = 1.35 ounce
4.4 US tablespoons of graham flour = 1.38 ounce
1/2 US tablespoons of graham flour = 1.41 ounce
4.6 US tablespoons of graham flour = 1.44 ounce
4.7 US tablespoons of graham flour = 1.47 ounce
4.8 US tablespoons of graham flour = 1.5 ounce
4.9 US tablespoons of graham flour = 1.53 ounce

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

4 US tablespoons of graham flour equals how many ounces?

4 US tablespoons of graham flour is equivalent 1.25 ( ~ 1 1/4) ounce.

How much is 1.25 ounce of graham flour in US tablespoons?

1.25 ounce of graham flour equals 4 ( ~ 4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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