4 Tablespoons of Soy Flour to Pounds Conversion

Question:
How many pounds of soy flour in 4 US tablespoons? How much are 4 tablespoons of soy flour in pounds?

The answer is:
4 US tablespoons of soy flour is equivalent to 0.0782 pounds(*)

Volume to 'Weight' Converter

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Results:

4 US tablespoons of soy flour equals 0.0782 pounds. (*)
(*) To be more precise, 4 US tablespoons of soy flour is equal to 0.078238 pounds. All figures are approximate.

US tablespoons of soy flour to pounds Chart

US tablespoons of soy flour to pounds
3.1 US tablespoons of soy flour = 0.0606 pounds
3 1/5 US tablespoons of soy flour = 0.0626 pounds
3.3 US tablespoons of soy flour = 0.0645 pounds
3.4 US tablespoons of soy flour = 0.0665 pounds
3 1/2 US tablespoons of soy flour = 0.0685 pounds
3.6 US tablespoons of soy flour = 0.0704 pounds
3.7 US tablespoons of soy flour = 0.0724 pounds
3.8 US tablespoons of soy flour = 0.0743 pounds
3.9 US tablespoons of soy flour = 0.0763 pounds
4 US tablespoons of soy flour = 0.0782 pounds
US tablespoons of soy flour to pounds
4 US tablespoons of soy flour = 0.0782 pounds
4.1 US tablespoons of soy flour = 0.0802 pounds
4 1/5 US tablespoons of soy flour = 0.0822 pounds
4.3 US tablespoons of soy flour = 0.0841 pounds
4.4 US tablespoons of soy flour = 0.0861 pounds
4 1/2 US tablespoons of soy flour = 0.088 pounds
4.6 US tablespoons of soy flour = 0.09 pounds
4.7 US tablespoons of soy flour = 0.0919 pounds
4.8 US tablespoons of soy flour = 0.0939 pounds
4.9 US tablespoons of soy flour = 0.0958 pounds

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

4 US tablespoons of soy flour equals how many pounds?

4 US tablespoons of soy flour is equivalent 0.0782 pounds.

How much is 0.0782 pounds of soy flour in US tablespoons?

0.0782 pounds of soy flour equals 4 ( ~ 4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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