4 Tbsp of Flour to Pounds Conversion

Question:
How many pounds of flour in 4 US tablespoons? How much are 4 tbsp of flour in pounds?

The answer is:
4 US tablespoons of flour is equivalent to 0.0688 pounds^(*)

Volume to 'Weight' Converter

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Results: 4 US tablespoons of flour equals 0.0688 pounds. (*)
(*) To be more precise, 4 US tablespoons of flour is equal to 0.06885 pounds. All figures are approximate.

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US tablespoons of flour to pounds Chart

US tablespoons of flour to pounds
3.1 US tablespoons of flour	=	0.0534 pounds
3 ¹/₅ US tablespoons of flour	=	0.0551 pounds
3.3 US tablespoons of flour	=	0.0568 pounds
3.4 US tablespoons of flour	=	0.0585 pounds
3 ¹/₂ US tablespoons of flour	=	0.0602 pounds
3.6 US tablespoons of flour	=	0.062 pounds
3.7 US tablespoons of flour	=	0.0637 pounds
3.8 US tablespoons of flour	=	0.0654 pounds
3.9 US tablespoons of flour	=	0.0671 pounds
4 US tablespoons of flour	=	0.0688 pounds

US tablespoons of flour to pounds
4 US tablespoons of flour	=	0.0688 pounds
4.1 US tablespoons of flour	=	0.0706 pounds
4 ¹/₅ US tablespoons of flour	=	0.0723 pounds
4.3 US tablespoons of flour	=	0.074 pounds
4.4 US tablespoons of flour	=	0.0757 pounds
4 ¹/₂ US tablespoons of flour	=	0.0775 pounds
4.6 US tablespoons of flour	=	0.0792 pounds
4.7 US tablespoons of flour	=	0.0809 pounds
4.8 US tablespoons of flour	=	0.0826 pounds
4.9 US tablespoons of flour	=	0.0843 pounds

Note: some values may be rounded.

FAQs on flour weight to volume conversion

4 US tablespoons of flour equals how many pounds?

4 US tablespoons of flour is equivalent 0.0688 pounds.

How much is 0.0688 pounds of flour in US tablespoons?

0.0688 pounds of flour equals 4 ( ~ 4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.