4 Tbsp of Semolina to Pounds Conversion

Question:
How many pounds of semolina in 4 US tablespoons? How much are 4 tbsp of semolina in pounds?

The answer is:
4 US tablespoons of semolina is equivalent to 0.0992 pounds(*)

Volume to 'Weight' Converter

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Results:

4 US tablespoons of semolina equals 0.0992 pounds. (*)
(*) To be more precise, 4 US tablespoons of semolina is equal to 0.099232 pounds. All figures are approximate.

US tablespoons of semolina to pounds Chart

US tablespoons of semolina to pounds
3.1 US tablespoons of semolina = 0.0769 pounds
3 1/5 US tablespoons of semolina = 0.0794 pounds
3.3 US tablespoons of semolina = 0.0819 pounds
3.4 US tablespoons of semolina = 0.0843 pounds
3 1/2 US tablespoons of semolina = 0.0868 pounds
3.6 US tablespoons of semolina = 0.0893 pounds
3.7 US tablespoons of semolina = 0.0918 pounds
3.8 US tablespoons of semolina = 0.0943 pounds
3.9 US tablespoons of semolina = 0.0968 pounds
4 US tablespoons of semolina = 0.0992 pounds
US tablespoons of semolina to pounds
4 US tablespoons of semolina = 0.0992 pounds
4.1 US tablespoons of semolina = 0.102 pounds
4 1/5 US tablespoons of semolina = 0.104 pounds
4.3 US tablespoons of semolina = 0.107 pounds
4.4 US tablespoons of semolina = 0.109 pounds
4 1/2 US tablespoons of semolina = 0.112 pounds
4.6 US tablespoons of semolina = 0.114 pounds
4.7 US tablespoons of semolina = 0.117 pounds
4.8 US tablespoons of semolina = 0.119 pounds
4.9 US tablespoons of semolina = 0.122 pounds

Note: some values may be rounded.

FAQs on semolina weight to volume conversion

4 US tablespoons of semolina equals how many pounds?

4 US tablespoons of semolina is equivalent 0.0992 pounds.

How much is 0.0992 pounds of semolina in US tablespoons?

0.0992 pounds of semolina equals 4 ( ~ 4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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