45 Ml of Almond Butter to Ounces Conversion

Question:
How many ounces of almond butter in 45 milliliters? How much are 45 ml of almond butter in ounces?

The answer is:
45 milliliters of almond butter is equivalent to 1.61 ( ~ 1 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 45 milliliters of almond butter equals 1.61 ( ~ 1 ¹/₂) ounces. (*)
(*) To be more precise, 45 milliliters of almond butter is equal to 1.6096 ounces. All figures are approximate.

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Milliliters of almond butter to ounces Chart

Milliliters of almond butter to ounces
36 milliliters of almond butter	=	1.29 ounces
37 milliliters of almond butter	=	1.32 ounces
38 milliliters of almond butter	=	1.36 ounces
39 milliliters of almond butter	=	1.39 ounces
40 milliliters of almond butter	=	1.43 ounces
41 milliliters of almond butter	=	1.47 ounces
42 milliliters of almond butter	=	1.5 ounces
43 milliliters of almond butter	=	1.54 ounces
44 milliliters of almond butter	=	1.57 ounces
45 milliliters of almond butter	=	1.61 ounces

Milliliters of almond butter to ounces
45 milliliters of almond butter	=	1.61 ounces
46 milliliters of almond butter	=	1.65 ounces
47 milliliters of almond butter	=	1.68 ounces
48 milliliters of almond butter	=	1.72 ounces
49 milliliters of almond butter	=	1.75 ounces
50 milliliters of almond butter	=	1.79 ounces
51 milliliters of almond butter	=	1.82 ounces
52 milliliters of almond butter	=	1.86 ounces
53 milliliters of almond butter	=	1.9 ounces
54 milliliters of almond butter	=	1.93 ounces

Note: some values may be rounded.

FAQs on almond butter weight to volume conversion

45 milliliters of almond butter equals how many ounces?

45 milliliters of almond butter is equivalent 1.61 ( ~ 1 ¹/₂) ounces.

How much is 1.61 ounces of almond butter in milliliters?

1.61 ounces of almond butter equals 45 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.