45 Ml of Cooked Noodles to Ounces Conversion

Question:
How many ounces of cooked noodles in 45 milliliters? How much are 45 ml of cooked noodles in ounces?

The answer is:
45 milliliters of cooked noodles is equivalent to 1.01 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

45 milliliters of cooked noodles equals 1.01 ( ~ 1) ounce. (*)
(*) To be more precise, 45 milliliters of cooked noodles is equal to 1.0064 ounce. All figures are approximate.

Milliliters of cooked noodles to ounces Chart

Milliliters of cooked noodles to ounces
36 milliliters of cooked noodles = 0.805 ounce
37 milliliters of cooked noodles = 0.827 ounce
38 milliliters of cooked noodles = 0.85 ounce
39 milliliters of cooked noodles = 0.872 ounce
40 milliliters of cooked noodles = 0.895 ounce
41 milliliters of cooked noodles = 0.917 ounce
42 milliliters of cooked noodles = 0.939 ounce
43 milliliters of cooked noodles = 0.962 ounce
44 milliliters of cooked noodles = 0.984 ounce
45 milliliters of cooked noodles = 1.01 ounce
Milliliters of cooked noodles to ounces
45 milliliters of cooked noodles = 1.01 ounce
46 milliliters of cooked noodles = 1.03 ounce
47 milliliters of cooked noodles = 1.05 ounce
48 milliliters of cooked noodles = 1.07 ounce
49 milliliters of cooked noodles = 1.1 ounce
50 milliliters of cooked noodles = 1.12 ounce
51 milliliters of cooked noodles = 1.14 ounce
52 milliliters of cooked noodles = 1.16 ounce
53 milliliters of cooked noodles = 1.19 ounce
54 milliliters of cooked noodles = 1.21 ounce

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

45 milliliters of cooked noodles equals how many ounces?

45 milliliters of cooked noodles is equivalent 1.01 ( ~ 1) ounce.

How much is 1.01 ounce of cooked noodles in milliliters?

1.01 ounce of cooked noodles equals 45 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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