45 Ml of Heavy Cream to Ounces Conversion

Question:
How many ounces of heavy cream in 45 milliliters? How much are 45 ml of heavy cream in ounces?

The answer is:
45 milliliters of heavy cream is equivalent to 1.61 ( ~ 1 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 45 milliliters of heavy cream equals 1.61 ( ~ 1 ¹/₂) ounces. (*)
(*) To be more precise, 45 milliliters of heavy cream is equal to 1.6096 ounces. All figures are approximate.

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Milliliters of heavy cream to ounces Chart

Milliliters of heavy cream to ounces
36 milliliters of heavy cream	=	1.29 ounces
37 milliliters of heavy cream	=	1.32 ounces
38 milliliters of heavy cream	=	1.36 ounces
39 milliliters of heavy cream	=	1.39 ounces
40 milliliters of heavy cream	=	1.43 ounces
41 milliliters of heavy cream	=	1.47 ounces
42 milliliters of heavy cream	=	1.5 ounces
43 milliliters of heavy cream	=	1.54 ounces
44 milliliters of heavy cream	=	1.57 ounces
45 milliliters of heavy cream	=	1.61 ounces

Milliliters of heavy cream to ounces
45 milliliters of heavy cream	=	1.61 ounces
46 milliliters of heavy cream	=	1.65 ounces
47 milliliters of heavy cream	=	1.68 ounces
48 milliliters of heavy cream	=	1.72 ounces
49 milliliters of heavy cream	=	1.75 ounces
50 milliliters of heavy cream	=	1.79 ounces
51 milliliters of heavy cream	=	1.82 ounces
52 milliliters of heavy cream	=	1.86 ounces
53 milliliters of heavy cream	=	1.9 ounces
54 milliliters of heavy cream	=	1.93 ounces

Note: some values may be rounded.

FAQs on heavy cream weight to volume conversion

45 milliliters of heavy cream equals how many ounces?

45 milliliters of heavy cream is equivalent 1.61 ( ~ 1 ¹/₂) ounces.

How much is 1.61 ounces of heavy cream in milliliters?

1.61 ounces of heavy cream equals 45 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.