45 Ml of Semolina to Ounces Conversion

Question:
How many ounces of semolina in 45 milliliters? How much are 45 ml of semolina in ounces?

The answer is:
45 milliliters of semolina is equivalent to 1.21 ( ~ 1 ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 45 milliliters of semolina equals 1.21 ( ~ 1 ¹/₄) ounces. (*)
(*) To be more precise, 45 milliliters of semolina is equal to 1.208 ounces. All figures are approximate.

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Milliliters of semolina to ounces Chart

Milliliters of semolina to ounces
36 milliliters of semolina	=	0.966 ounces
37 milliliters of semolina	=	0.993 ounces
38 milliliters of semolina	=	1.02 ounces
39 milliliters of semolina	=	1.05 ounces
40 milliliters of semolina	=	1.07 ounces
41 milliliters of semolina	=	1.1 ounces
42 milliliters of semolina	=	1.13 ounces
43 milliliters of semolina	=	1.15 ounces
44 milliliters of semolina	=	1.18 ounces
45 milliliters of semolina	=	1.21 ounces

Milliliters of semolina to ounces
45 milliliters of semolina	=	1.21 ounces
46 milliliters of semolina	=	1.23 ounces
47 milliliters of semolina	=	1.26 ounces
48 milliliters of semolina	=	1.29 ounces
49 milliliters of semolina	=	1.32 ounces
50 milliliters of semolina	=	1.34 ounces
51 milliliters of semolina	=	1.37 ounces
52 milliliters of semolina	=	1.4 ounces
53 milliliters of semolina	=	1.42 ounces
54 milliliters of semolina	=	1.45 ounces

Note: some values may be rounded.

FAQs on semolina weight to volume conversion

45 milliliters of semolina equals how many ounces?

45 milliliters of semolina is equivalent 1.21 ( ~ 1 ¹/₄) ounces.

How much is 1.21 ounces of semolina in milliliters?

1.21 ounces of semolina equals 45 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.