454 Ml of Cake Flour to Kg Conversion

Question:
How many kilograms of cake flour in 454 milliliters? How much are 454 ml of cake flour in kg?

The answer is:
454 milliliters of cake flour is equivalent to 0.249 kilogram(*)

Volume to 'Weight' Converter

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Results:

454 milliliters of cake flour equals 0.249 kilogram. (*)
(*) To be more precise, 454 milliliters of cake flour is equal to 0.24925 kilogram. All figures are approximate.

Milliliters of cake flour to kilograms Chart

Milliliters of cake flour to kilograms
364 milliliters of cake flour = 0.2 kilogram
374 milliliters of cake flour = 0.205 kilogram
384 milliliters of cake flour = 0.211 kilogram
394 milliliters of cake flour = 0.216 kilogram
404 milliliters of cake flour = 0.222 kilogram
414 milliliters of cake flour = 0.227 kilogram
424 milliliters of cake flour = 0.233 kilogram
434 milliliters of cake flour = 0.238 kilogram
444 milliliters of cake flour = 0.244 kilogram
454 milliliters of cake flour = 0.249 kilogram
Milliliters of cake flour to kilograms
454 milliliters of cake flour = 0.249 kilogram
464 milliliters of cake flour = 0.255 kilogram
474 milliliters of cake flour = 0.26 kilogram
484 milliliters of cake flour = 0.266 kilogram
494 milliliters of cake flour = 0.271 kilogram
504 milliliters of cake flour = 0.277 kilogram
514 milliliters of cake flour = 0.282 kilogram
524 milliliters of cake flour = 0.288 kilogram
534 milliliters of cake flour = 0.293 kilogram
544 milliliters of cake flour = 0.299 kilogram

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

454 milliliters of cake flour equals how many kilograms?

454 milliliters of cake flour is equivalent 0.249 kilogram.

How much is 0.249 kilogram of cake flour in milliliters?

0.249 kilogram of cake flour equals 454 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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