5 Ml of Buttermilk to Kg Conversion

Question:
How many kilograms of buttermilk in 5 milliliters? How much are 5 ml of buttermilk in kg?

The answer is:
5 milliliters of buttermilk is equivalent to 0.00512 kilogram(*)

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Results:

5 milliliters of buttermilk equals 0.00512 kilogram. (*)
(*) To be more precise, 5 milliliters of buttermilk is equal to 0.005115 kilogram. All figures are approximate.

Milliliters of buttermilk to kilograms Chart

Milliliters of buttermilk to kilograms
4.1 milliliters of buttermilk = 0.00419 kilogram
1/5 milliliters of buttermilk = 0.0043 kilogram
4.3 milliliters of buttermilk = 0.0044 kilogram
4.4 milliliters of buttermilk = 0.0045 kilogram
1/2 milliliters of buttermilk = 0.0046 kilogram
4.6 milliliters of buttermilk = 0.00471 kilogram
4.7 milliliters of buttermilk = 0.00481 kilogram
4.8 milliliters of buttermilk = 0.00491 kilogram
4.9 milliliters of buttermilk = 0.00501 kilogram
5 milliliters of buttermilk = 0.00512 kilogram
Milliliters of buttermilk to kilograms
5 milliliters of buttermilk = 0.00512 kilogram
5.1 milliliters of buttermilk = 0.00522 kilogram
1/5 milliliters of buttermilk = 0.00532 kilogram
5.3 milliliters of buttermilk = 0.00542 kilogram
5.4 milliliters of buttermilk = 0.00552 kilogram
1/2 milliliters of buttermilk = 0.00563 kilogram
5.6 milliliters of buttermilk = 0.00573 kilogram
5.7 milliliters of buttermilk = 0.00583 kilogram
5.8 milliliters of buttermilk = 0.00593 kilogram
5.9 milliliters of buttermilk = 0.00604 kilogram

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

5 milliliters of buttermilk equals how many kilograms?

5 milliliters of buttermilk is equivalent 0.00512 kilogram.

How much is 0.00512 kilogram of buttermilk in milliliters?

0.00512 kilogram of buttermilk equals 5 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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