5 Ml of Cooked Noodles to Kg Conversion

Question:
How many kilograms of cooked noodles in 5 milliliters? How much are 5 ml of cooked noodles in kg?

The answer is:
5 milliliters of cooked noodles is equivalent to 0.00317 kilogram(*)

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Results:

5 milliliters of cooked noodles equals 0.00317 kilogram. (*)
(*) To be more precise, 5 milliliters of cooked noodles is equal to 0.00317 kilogram. All figures are approximate.

Milliliters of cooked noodles to kilograms Chart

Milliliters of cooked noodles to kilograms
4.1 milliliters of cooked noodles = 0.0026 kilogram
1/5 milliliters of cooked noodles = 0.00266 kilogram
4.3 milliliters of cooked noodles = 0.00273 kilogram
4.4 milliliters of cooked noodles = 0.00279 kilogram
1/2 milliliters of cooked noodles = 0.00285 kilogram
4.6 milliliters of cooked noodles = 0.00292 kilogram
4.7 milliliters of cooked noodles = 0.00298 kilogram
4.8 milliliters of cooked noodles = 0.00304 kilogram
4.9 milliliters of cooked noodles = 0.00311 kilogram
5 milliliters of cooked noodles = 0.00317 kilogram
Milliliters of cooked noodles to kilograms
5 milliliters of cooked noodles = 0.00317 kilogram
5.1 milliliters of cooked noodles = 0.00323 kilogram
1/5 milliliters of cooked noodles = 0.0033 kilogram
5.3 milliliters of cooked noodles = 0.00336 kilogram
5.4 milliliters of cooked noodles = 0.00342 kilogram
1/2 milliliters of cooked noodles = 0.00349 kilogram
5.6 milliliters of cooked noodles = 0.00355 kilogram
5.7 milliliters of cooked noodles = 0.00361 kilogram
5.8 milliliters of cooked noodles = 0.00368 kilogram
5.9 milliliters of cooked noodles = 0.00374 kilogram

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

5 milliliters of cooked noodles equals how many kilograms?

5 milliliters of cooked noodles is equivalent 0.00317 kilogram.

How much is 0.00317 kilogram of cooked noodles in milliliters?

0.00317 kilogram of cooked noodles equals 5 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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