5 Ml of Cooked Pasta to Pounds Conversion
Question:
How many pounds of cooked pasta in 5 milliliters? How much are 5 ml of cooked pasta in pounds?
The answer is:
5 milliliters of cooked pasta is equivalent to 0.00931 pounds(*)
Volume to 'Weight' Converter
Milliliters of cooked pasta to pounds Chart
Milliliters of cooked pasta to pounds | ||
---|---|---|
4.1 milliliters of cooked pasta | = | 0.00764 pounds |
4 1/5 milliliters of cooked pasta | = | 0.00782 pounds |
4.3 milliliters of cooked pasta | = | 0.00801 pounds |
4.4 milliliters of cooked pasta | = | 0.0082 pounds |
4 1/2 milliliters of cooked pasta | = | 0.00838 pounds |
4.6 milliliters of cooked pasta | = | 0.00857 pounds |
4.7 milliliters of cooked pasta | = | 0.00876 pounds |
4.8 milliliters of cooked pasta | = | 0.00894 pounds |
4.9 milliliters of cooked pasta | = | 0.00913 pounds |
5 milliliters of cooked pasta | = | 0.00931 pounds |
Milliliters of cooked pasta to pounds | ||
---|---|---|
5 milliliters of cooked pasta | = | 0.00931 pounds |
5.1 milliliters of cooked pasta | = | 0.0095 pounds |
5 1/5 milliliters of cooked pasta | = | 0.00969 pounds |
5.3 milliliters of cooked pasta | = | 0.00987 pounds |
5.4 milliliters of cooked pasta | = | 0.0101 pounds |
5 1/2 milliliters of cooked pasta | = | 0.0102 pounds |
5.6 milliliters of cooked pasta | = | 0.0104 pounds |
5.7 milliliters of cooked pasta | = | 0.0106 pounds |
5.8 milliliters of cooked pasta | = | 0.0108 pounds |
5.9 milliliters of cooked pasta | = | 0.011 pounds |
Note: some values may be rounded.
FAQs on cooked pasta weight to volume conversion
5 milliliters of cooked pasta equals how many pounds?
5 milliliters of cooked pasta is equivalent 0.00931 pounds.
How much is 0.00931 pounds of cooked pasta in milliliters?
0.00931 pounds of cooked pasta equals 5 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.