5 Ml of Flour to Kg Conversion
Question:
How many kilograms of flour in 5 milliliters? How much are 5 ml of flour in kg?
The answer is:
5 milliliters of flour is equivalent to 0.00264 kilograms(*)
Volume to 'Weight' Converter
Milliliters of flour to kilograms Chart
Milliliters of flour to kilograms | ||
---|---|---|
4.1 milliliters of flour | = | 0.00216 kilograms |
4 1/5 milliliters of flour | = | 0.00222 kilograms |
4.3 milliliters of flour | = | 0.00227 kilograms |
4.4 milliliters of flour | = | 0.00232 kilograms |
4 1/2 milliliters of flour | = | 0.00238 kilograms |
4.6 milliliters of flour | = | 0.00243 kilograms |
4.7 milliliters of flour | = | 0.00248 kilograms |
4.8 milliliters of flour | = | 0.00253 kilograms |
4.9 milliliters of flour | = | 0.00259 kilograms |
5 milliliters of flour | = | 0.00264 kilograms |
Milliliters of flour to kilograms | ||
---|---|---|
5 milliliters of flour | = | 0.00264 kilograms |
5.1 milliliters of flour | = | 0.00269 kilograms |
5 1/5 milliliters of flour | = | 0.00275 kilograms |
5.3 milliliters of flour | = | 0.0028 kilograms |
5.4 milliliters of flour | = | 0.00285 kilograms |
5 1/2 milliliters of flour | = | 0.0029 kilograms |
5.6 milliliters of flour | = | 0.00296 kilograms |
5.7 milliliters of flour | = | 0.00301 kilograms |
5.8 milliliters of flour | = | 0.00306 kilograms |
5.9 milliliters of flour | = | 0.00312 kilograms |
Note: some values may be rounded.
FAQs on flour weight to volume conversion
5 milliliters of flour equals how many kilograms?
5 milliliters of flour is equivalent 0.00264 kilograms.
How much is 0.00264 kilograms of flour in milliliters?
0.00264 kilograms of flour equals 5 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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