5 Ml of Usda Bread Flour to Kg Conversion

Question:
How many kilograms of usda bread flour in 5 milliliters? How much are 5 ml of usda bread flour in kg?

The answer is:
5 milliliters of usda bread flour is equivalent to 0.00269 kilogram(*)

Volume to 'Weight' Converter

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Results:

5 milliliters of usda bread flour equals 0.00269 kilogram. (*)
(*) To be more precise, 5 milliliters of usda bread flour is equal to 0.002685 kilogram. All figures are approximate.

Milliliters of usda bread flour to kilograms Chart

Milliliters of usda bread flour to kilograms
4.1 milliliters of usda bread flour = 0.0022 kilogram
4 1/5 milliliters of usda bread flour = 0.00226 kilogram
4.3 milliliters of usda bread flour = 0.00231 kilogram
4.4 milliliters of usda bread flour = 0.00236 kilogram
4 1/2 milliliters of usda bread flour = 0.00242 kilogram
4.6 milliliters of usda bread flour = 0.00247 kilogram
4.7 milliliters of usda bread flour = 0.00252 kilogram
4.8 milliliters of usda bread flour = 0.00258 kilogram
4.9 milliliters of usda bread flour = 0.00263 kilogram
5 milliliters of usda bread flour = 0.00269 kilogram
Milliliters of usda bread flour to kilograms
5 milliliters of usda bread flour = 0.00269 kilogram
5.1 milliliters of usda bread flour = 0.00274 kilogram
5 1/5 milliliters of usda bread flour = 0.00279 kilogram
5.3 milliliters of usda bread flour = 0.00285 kilogram
5.4 milliliters of usda bread flour = 0.0029 kilogram
5 1/2 milliliters of usda bread flour = 0.00295 kilogram
5.6 milliliters of usda bread flour = 0.00301 kilogram
5.7 milliliters of usda bread flour = 0.00306 kilogram
5.8 milliliters of usda bread flour = 0.00311 kilogram
5.9 milliliters of usda bread flour = 0.00317 kilogram

Note: some values may be rounded.

FAQs on usda bread flour weight to volume conversion

5 milliliters of usda bread flour equals how many kilograms?

5 milliliters of usda bread flour is equivalent 0.00269 kilogram.

How much is 0.00269 kilogram of usda bread flour in milliliters?

0.00269 kilogram of usda bread flour equals 5 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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