5 Ounces of Baking Powder to Grams Conversion
Question:
How many grams of baking powder in 5 US fluid ounces? How much are 5 ounces of baking powder in grams?
The answer is:
5 US fluid ounces of baking powder is equivalent to 144 grams(*)
Volume to 'Weight' Converter
US fluid ounces of baking powder to grams Chart
| US fluid ounces of baking powder to grams | ||
|---|---|---|
| 4.1 US fluid ounces of baking powder | = | 118 grams |
| 4 1/5 US fluid ounces of baking powder | = | 121 grams |
| 4.3 US fluid ounces of baking powder | = | 124 grams |
| 4.4 US fluid ounces of baking powder | = | 126 grams |
| 4 1/2 US fluid ounces of baking powder | = | 129 grams |
| 4.6 US fluid ounces of baking powder | = | 132 grams |
| 4.7 US fluid ounces of baking powder | = | 135 grams |
| 4.8 US fluid ounces of baking powder | = | 138 grams |
| 4.9 US fluid ounces of baking powder | = | 141 grams |
| 5 US fluid ounces of baking powder | = | 144 grams |
| US fluid ounces of baking powder to grams | ||
|---|---|---|
| 5 US fluid ounces of baking powder | = | 144 grams |
| 5.1 US fluid ounces of baking powder | = | 147 grams |
| 5 1/5 US fluid ounces of baking powder | = | 149 grams |
| 5.3 US fluid ounces of baking powder | = | 152 grams |
| 5.4 US fluid ounces of baking powder | = | 155 grams |
| 5 1/2 US fluid ounces of baking powder | = | 158 grams |
| 5.6 US fluid ounces of baking powder | = | 161 grams |
| 5.7 US fluid ounces of baking powder | = | 164 grams |
| 5.8 US fluid ounces of baking powder | = | 167 grams |
| 5.9 US fluid ounces of baking powder | = | 170 grams |
Note: some values may be rounded.
FAQs on baking powder weight to volume conversion
5 US fluid ounces of baking powder equals how many grams?
5 US fluid ounces of baking powder is equivalent 144 grams.
How much is 144 grams of baking powder in US fluid ounces?
144 grams of baking powder equals 5 ( ~ 5) US fluid ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.