5 Ounces of Cooked Rice to Grams Conversion
Question:
How many grams of cooked rice in 5 US fluid ounces? How much are 5 ounces of cooked rice in grams?
The answer is:
5 US fluid ounces of cooked rice is equivalent to 156 grams(*)
Volume to 'Weight' Converter
US fluid ounces of cooked rice to grams Chart
| US fluid ounces of cooked rice to grams | ||
|---|---|---|
| 4.1 US fluid ounces of cooked rice | = | 128 grams |
| 4 1/5 US fluid ounces of cooked rice | = | 131 grams |
| 4.3 US fluid ounces of cooked rice | = | 134 grams |
| 4.4 US fluid ounces of cooked rice | = | 138 grams |
| 4 1/2 US fluid ounces of cooked rice | = | 141 grams |
| 4.6 US fluid ounces of cooked rice | = | 144 grams |
| 4.7 US fluid ounces of cooked rice | = | 147 grams |
| 4.8 US fluid ounces of cooked rice | = | 150 grams |
| 4.9 US fluid ounces of cooked rice | = | 153 grams |
| 5 US fluid ounces of cooked rice | = | 156 grams |
| US fluid ounces of cooked rice to grams | ||
|---|---|---|
| 5 US fluid ounces of cooked rice | = | 156 grams |
| 5.1 US fluid ounces of cooked rice | = | 159 grams |
| 5 1/5 US fluid ounces of cooked rice | = | 163 grams |
| 5.3 US fluid ounces of cooked rice | = | 166 grams |
| 5.4 US fluid ounces of cooked rice | = | 169 grams |
| 5 1/2 US fluid ounces of cooked rice | = | 172 grams |
| 5.6 US fluid ounces of cooked rice | = | 175 grams |
| 5.7 US fluid ounces of cooked rice | = | 178 grams |
| 5.8 US fluid ounces of cooked rice | = | 181 grams |
| 5.9 US fluid ounces of cooked rice | = | 184 grams |
Note: some values may be rounded.
FAQs on cooked rice weight to volume conversion
5 US fluid ounces of cooked rice equals how many grams?
5 US fluid ounces of cooked rice is equivalent 156 grams.
How much is 156 grams of cooked rice in US fluid ounces?
156 grams of cooked rice equals 5 ( ~ 5) US fluid ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.