5 Tablespoons of Chopped Onion to Pounds Conversion

Question:
How many pounds of chopped onion in 5 US tablespoons? How much are 5 tablespoons of chopped onion in pounds?

The answer is:
5 US tablespoons of chopped onion is equivalent to 0.0359 pound(*)

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Results:

5 US tablespoons of chopped onion equals 0.0359 pound. (*)
(*) To be more precise, 5 US tablespoons of chopped onion is equal to 0.035859 pound. All figures are approximate.

US tablespoons of chopped onion to pounds Chart

US tablespoons of chopped onion to pounds
4.1 US tablespoons of chopped onion = 0.0294 pound
1/5 US tablespoons of chopped onion = 0.0301 pound
4.3 US tablespoons of chopped onion = 0.0308 pound
4.4 US tablespoons of chopped onion = 0.0316 pound
1/2 US tablespoons of chopped onion = 0.0323 pound
4.6 US tablespoons of chopped onion = 0.033 pound
4.7 US tablespoons of chopped onion = 0.0337 pound
4.8 US tablespoons of chopped onion = 0.0344 pound
4.9 US tablespoons of chopped onion = 0.0351 pound
5 US tablespoons of chopped onion = 0.0359 pound
US tablespoons of chopped onion to pounds
5 US tablespoons of chopped onion = 0.0359 pound
5.1 US tablespoons of chopped onion = 0.0366 pound
1/5 US tablespoons of chopped onion = 0.0373 pound
5.3 US tablespoons of chopped onion = 0.038 pound
5.4 US tablespoons of chopped onion = 0.0387 pound
1/2 US tablespoons of chopped onion = 0.0394 pound
5.6 US tablespoons of chopped onion = 0.0402 pound
5.7 US tablespoons of chopped onion = 0.0409 pound
5.8 US tablespoons of chopped onion = 0.0416 pound
5.9 US tablespoons of chopped onion = 0.0423 pound

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

5 US tablespoons of chopped onion equals how many pounds?

5 US tablespoons of chopped onion is equivalent 0.0359 pound.

How much is 0.0359 pound of chopped onion in US tablespoons?

0.0359 pound of chopped onion equals 5 ( ~ 5) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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