5 Tablespoons of Cooked White Rice to Pounds Conversion

Question:
How many pounds of cooked white rice in 5 US tablespoons? How much are 5 tablespoons of cooked white rice in pounds?

The answer is:
5 US tablespoons of cooked white rice is equivalent to 0.121 pound(*)

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Results:

5 US tablespoons of cooked white rice equals 0.121 pound. (*)
(*) To be more precise, 5 US tablespoons of cooked white rice is equal to 0.12062 pound. All figures are approximate.

US tablespoons of cooked white rice to pounds Chart

US tablespoons of cooked white rice to pounds
4.1 US tablespoons of cooked white rice = 0.0989 pound
4 1/5 US tablespoons of cooked white rice = 0.101 pound
4.3 US tablespoons of cooked white rice = 0.104 pound
4.4 US tablespoons of cooked white rice = 0.106 pound
4 1/2 US tablespoons of cooked white rice = 0.109 pound
4.6 US tablespoons of cooked white rice = 0.111 pound
4.7 US tablespoons of cooked white rice = 0.113 pound
4.8 US tablespoons of cooked white rice = 0.116 pound
4.9 US tablespoons of cooked white rice = 0.118 pound
5 US tablespoons of cooked white rice = 0.121 pound
US tablespoons of cooked white rice to pounds
5 US tablespoons of cooked white rice = 0.121 pound
5.1 US tablespoons of cooked white rice = 0.123 pound
5 1/5 US tablespoons of cooked white rice = 0.125 pound
5.3 US tablespoons of cooked white rice = 0.128 pound
5.4 US tablespoons of cooked white rice = 0.13 pound
5 1/2 US tablespoons of cooked white rice = 0.133 pound
5.6 US tablespoons of cooked white rice = 0.135 pound
5.7 US tablespoons of cooked white rice = 0.138 pound
5.8 US tablespoons of cooked white rice = 0.14 pound
5.9 US tablespoons of cooked white rice = 0.142 pound

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

5 US tablespoons of cooked white rice equals how many pounds?

5 US tablespoons of cooked white rice is equivalent 0.121 pound.

How much is 0.121 pound of cooked white rice in US tablespoons?

0.121 pound of cooked white rice equals 5 ( ~ 5) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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