5 Tablespoons of Golden Syrup to Pounds Conversion
Question:
How many pounds of golden syrup in 5 US tablespoons? How much are 5 tablespoons of golden syrup in pounds?
The answer is:
5 US tablespoons of golden syrup is equivalent to 0.241 ( ~
Volume to 'Weight' Converter
US tablespoons of golden syrup to pounds Chart
US tablespoons of golden syrup to pounds | ||
---|---|---|
4.1 US tablespoons of golden syrup | = | 0.198 pound |
4 1/5 US tablespoons of golden syrup | = | 0.202 pound |
4.3 US tablespoons of golden syrup | = | 0.207 pound |
4.4 US tablespoons of golden syrup | = | 0.212 pound |
4 1/2 US tablespoons of golden syrup | = | 0.217 pound |
4.6 US tablespoons of golden syrup | = | 0.222 pound |
4.7 US tablespoons of golden syrup | = | 0.227 pound |
4.8 US tablespoons of golden syrup | = | 0.231 pound |
4.9 US tablespoons of golden syrup | = | 0.236 pound |
5 US tablespoons of golden syrup | = | 0.241 pound |
US tablespoons of golden syrup to pounds | ||
---|---|---|
5 US tablespoons of golden syrup | = | 0.241 pound |
5.1 US tablespoons of golden syrup | = | 0.246 pound |
5 1/5 US tablespoons of golden syrup | = | 0.251 pound |
5.3 US tablespoons of golden syrup | = | 0.256 pound |
5.4 US tablespoons of golden syrup | = | 0.26 pound |
5 1/2 US tablespoons of golden syrup | = | 0.265 pound |
5.6 US tablespoons of golden syrup | = | 0.27 pound |
5.7 US tablespoons of golden syrup | = | 0.275 pound |
5.8 US tablespoons of golden syrup | = | 0.28 pound |
5.9 US tablespoons of golden syrup | = | 0.284 pound |
Note: some values may be rounded.
FAQs on golden syrup weight to volume conversion
5 US tablespoons of golden syrup equals how many pounds?
5 US tablespoons of golden syrup is equivalent 0.241 ( ~
How much is 0.241 pound of golden syrup in US tablespoons?
0.241 pound of golden syrup equals 5 ( ~ 5) US tablespoons.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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